BUFFALO CHICKEN MEATLOAF
Take traditional meatloaf for a healthy spin with this sassy, spicy version. Mix it together in just 15 minutes, then pop it in the oven for a comforting and hearty dinner.
Provided by By Angie McGowan
Categories Entree
Time 1h15m
Yield 4
Number Of Ingredients 13
Steps:
- Heat oven to 350°F. Spray 8x4- or 9x5-inch loaf pan with cooking spray.
- In large bowl, mix all ingredients except Buffalo wing sauce. Add 1/4 cup of the Buffalo wing sauce; mix well to combine. Press mixture in pan.
- Bake uncovered 1 hour to 1 hour 10 minutes or until meat thermometer inserted in center of loaf reads at least 165°F. Carefully drain meatloaf. Let stand 10 minutes. Pour remaining 1/4 cup Buffalo wing sauce over loaf before slicing.
Nutrition Facts : Fat 2 1/2, ServingSize 1 Serving, TransFat 0 g
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Ruby Espeleta
[email protected]This recipe is the worst thing I've ever tasted.
Qurabn Qurabn
[email protected]This recipe should be taken down from the internet.
Duaa Shahzadi
[email protected]I wish I had never tried this recipe.
Iqbal Tarnak
[email protected]This recipe is a fail.
Ajmal Fayyazi
[email protected]I would not recommend this recipe to anyone.
Romaine Hunter
[email protected]The ingredients in this recipe are too expensive.
Jaeden Burger
[email protected]This recipe is not for beginners. It's too complicated and time-consuming.
Candice De Wee
[email protected]I'm not sure what went wrong, but my meatloaf turned out really dense and dry.
Ayesha Saleem
[email protected]This recipe was a waste of time and ingredients.
Louis Sabin
[email protected]I would have liked the meatloaf to be more flavorful.
rayan ali
[email protected]The meatloaf was a little dry, but the buffalo sauce helped to make it more moist.
Riley1414yt
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it.
Sakina Anjar
[email protected]My family loved this meatloaf! It was so flavorful and juicy.
Richy Geb
[email protected]5 stars! This buffalo chicken meatloaf is a keeper.
Saif Ali Khan
[email protected]I would definitely recommend this recipe to anyone looking for a new and exciting way to make meatloaf.
DPN Bros.
[email protected]This recipe was easy to follow and the meatloaf turned out perfectly. It was a great way to use up leftover chicken.
zmaan khan
[email protected]I'm not usually a fan of meatloaf, but this buffalo chicken version was surprisingly good. The chicken was tender and juicy, and the buffalo sauce gave it a nice kick.
Zeniyah Aguirre
[email protected]This buffalo chicken meatloaf was a hit with my family! It was moist and flavorful, with just the right amount of heat. I will definitely be making this again.