BUFFALO CHICKEN PHYLLO WRAPS
These can be made as an appetizer or main meal. They feel like the comfort food of chicken wings minus the extra fat! They are so delicious and best served with blue cheese dipping sauce.
Provided by Raquel Teixeira
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 2
Number Of Ingredients 9
Steps:
- Combine chicken and 1/4 cup hot sauce in a shallow dish; marinate in the refrigerator for 1 hour. Grease a 9x13- inch baking dish.
- Preheat oven to 350 degrees F (175 degrees C). Place phyllo sheets on work surface; cover with damp towel to keep from drying out.
- Heat 1 tablespoon olive oil in a small skillet over medium heat. Remove chicken from hot sauce; season with salt and pepper. Cook the chicken in the oil until the juices run clear, 3 to 5 minutes per side. Remove from heat; shred. Combine the shredded chicken, remaining 1/2 cup hot sauce, vinegar, and cream cheese in a large bowl. Stir until creamy. Allow mixture to cool, about 5 minutes.
- Remove 1 phyllo sheet from stack; fold in half lengthwise. Brush lightly with oil. Place 2 heaping tablespoons of the chicken mixture at the bottom of the folded phyllo, about 1 inch from the bottom. Fold bottom of phyllo over filling, fold in each side, roll wrap to the end of the phyllo sheet. Repeat with remaining phyllo sheets and chicken mixture.
- Place phyllo rolls in prepared baking dish. Bake in preheated oven until phyllo is brown and flaky, 20 to 25 minutes.
Nutrition Facts : Calories 579.1 calories, Carbohydrate 37.6 g, Cholesterol 111.3 mg, Fat 29.9 g, Fiber 1.3 g, Protein 40 g, SaturatedFat 9.9 g, Sodium 2934.5 mg, Sugar 5.3 g
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Vibraot Das
[email protected]These wraps are delicious! The buffalo chicken filling is perfectly spiced and the phyllo dough is flaky and crispy.
Rennae Miller
[email protected]I've made these wraps several times and they're always a hit at parties. They're so easy to make and everyone loves them.
Amaan Ali
[email protected]These wraps are so easy to make and they're always a crowd-pleaser.
Abdul Munaf
[email protected]I made these wraps for my family and they were a huge hit! Even my picky kids loved them.
Ghulam Rabbani
[email protected]These wraps are amazing! The buffalo chicken filling is so flavorful and the phyllo dough is perfectly crispy.
Jarad Lewis
[email protected]I was looking for a new appetizer to make for my next party and these wraps were perfect! They were easy to make and everyone loved them.
Babu babu Kc
[email protected]These wraps are so good! I've made them several times and they're always a hit.
M.intisham Vicky khan M.intisham Vicky khan
[email protected]I made these wraps for dinner last night and they were a huge hit! My husband and kids loved them.
Consuelo isidra lara
[email protected]These wraps are delicious! The buffalo chicken filling is perfectly spiced and the phyllo dough is flaky and crispy.
Mian.mudasar Mian
[email protected]I've made these wraps several times and they're always a hit at parties. They're so easy to make and everyone loves them.
George Brasher
[email protected]These wraps are so easy to make and they're always a crowd-pleaser.
Harinarayan Chaudhary
[email protected]I made these wraps for my family and they were a huge hit! Even my picky kids loved them.
Nthabiseng Ramotseoa
[email protected]These wraps are amazing! The buffalo chicken filling is so flavorful and the phyllo dough is perfectly crispy.
Mawaheb Boudiab
[email protected]I was looking for a new appetizer to make for my next party and these wraps were perfect! They were easy to make and everyone loved them.
jorge masih
[email protected]These wraps are so good! I've made them several times and they're always a hit.
Alayzah Masters
[email protected]I made these wraps for dinner last night and they were delicious! The buffalo chicken filling was perfectly spiced and the phyllo dough was flaky and crispy.
Brianna Watson
[email protected]These phyllo wraps were a hit at my party! They were so easy to make and everyone loved them.