BURST CHERRY TOMATO PASTA

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Burst Cherry Tomato Pasta image

Smashing some of the tomatoes as they cook helps create a chunky sauce, while others stay whole for juicy surprises in every bite.

Provided by Molly Baz

Categories     Bon Appétit     Dinner     Pasta     Tomato     Parmesan     Basil     Garlic     Summer     Vegetarian     Soy Free     Tree Nut Free     Peanut Free     Quick & Easy     Kid-Friendly

Yield 4 servings

Number Of Ingredients 9

½ cup extra-virgin olive oil, plus more for drizzling
6 garlic cloves, smashed
2½ lb. cherry tomatoes (about 4 pints)
2 large sprigs basil, plus 1 cup basil leaves, torn if large
¾ tsp. crushed red pepper flakes
1½ tsp. kosher salt, plus more
Pinch of sugar (optional)
12 oz. casarecce or other medium-size pasta
1 oz. Parmesan, finely grated (about ½ cup), plus more for serving

Steps:

  • Heat ½ cup oil in a large heavy pot over low. Add garlic and cook, stirring often with a wooden spoon, until softened but not browned, about 2 minutes.
  • Increase heat to medium and add tomatoes, basil sprigs, red pepper flakes, and 1½ tsp. salt. Cook, stirring to coat, until some of the tomatoes begin to burst and release their juices, about 4 minutes. Smash some but not all of the tomatoes with the spoon to help release their liquid, then continue to cook, stirring occasionally, until a chunky, thickened sauce forms (about half the tomatoes should still be intact), 10-12 minutes. Taste and add sugar if sauce is too tart and add more salt if needed. Pluck out and discard basil sprigs.
  • Meanwhile, cook pasta in a large pot of boiling salted water, stirring occasionally, until al dente.
  • Drain pasta, add to pot with sauce, and cook, stirring, until coated, about 1 minute. Remove from heat and stir in 1 oz. Parmesan.
  • Divide pasta among bowls; drizzle with oil. Top with more Parmesan and 1 cup basil leaves.

SHaRmin Riyadh
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This was a great recipe! The sauce was simple but packed with flavor. I loved the burst of sweetness from the tomatoes. I will definitely be making this again.


Nelson Clark
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This pasta was delicious! The tomatoes were so flavorful and the sauce was creamy and rich. I loved the addition of the basil and Parmesan cheese.


Nishan Janaka
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This was an easy and delicious recipe! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.


HD Mim
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This was a great recipe! I made it for my family and they loved it. The sauce was delicious and the pasta was cooked perfectly.


cookies _Doom
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This pasta was amazing! The sauce was so flavorful and the pasta was cooked perfectly. I will definitely be making this again.


Jamshid Iqbal
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This was an okay recipe. The sauce was a bit bland and the pasta was overcooked. I would probably try a different recipe next time.


Amy Melegrito
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This pasta was delicious! The tomatoes were so flavorful and the sauce was creamy and rich. I loved the addition of the sun-dried tomatoes.


Brogan Caseday
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This was a great recipe for a quick and easy weeknight meal. The sauce was flavorful and the pasta was cooked perfectly.


rana asesina
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Loved this recipe! It was so easy to make and the flavor was amazing. I will definitely be making this again.


Erickinah Savage
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This pasta was a bit too sweet for my taste. I would probably use fewer tomatoes next time.


Gaming with Nasir
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This was a great weeknight meal! It was quick and easy to make, and the whole family loved it. I will definitely be adding this to my regular rotation.


Imtiaz Safi
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I'm not a huge fan of cherry tomatoes, but this recipe changed my mind! The tomatoes burst in your mouth and the sauce is so flavorful. I will definitely be making this again.


Mike Kaminsa
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This pasta was delicious! The tomatoes were perfectly roasted and the sauce was creamy and flavorful. I loved the addition of the basil and Parmesan cheese.


Ch falak shar Ch falak shar
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I thought this recipe was just okay. The sauce was a bit bland for my taste. I would probably add more garlic and herbs next time.


Mohammed shahin Dawan
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This was a great recipe! The sauce was simple but packed with flavor. I loved the burst of sweetness from the tomatoes. I will definitely be making this again.


SM Rana Chowdhury
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This pasta is a summer staple in our house! The tomatoes are always so sweet and juicy, and the sauce is so light and flavorful. We love to add some grilled chicken or shrimp to it for a complete meal.


Wesley Lang Jr
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Easy and delicious! I used grape tomatoes instead of cherry tomatoes and it turned out great. The sauce was so flavorful and the pasta was cooked perfectly. My family loved it!


Franklyn Ndubuisi
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This cherry tomato pasta was a hit! The tomatoes burst with flavor and the sauce was so light and fresh. I added a bit of red pepper flakes for a little spice and it was perfect. Will definitely be making this again!