BUTTER BEAN PIE
I was the PTO president at my daughter's school and we put together a cookbook to raise some money and this recipe was given by the school secretary. It has been a favorite of mine since. Very southern and very good!
Provided by Christi Johnson
Categories Savory Pies
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Brown hamburger, onion, salt and pepper, drain fat. Put into bottom of casserole dish. Layer butter beans on top of meat with plenty of bean juice. Spread tomato soup on top of beans (do not dilute soup). Mix up cornbread mixture and spread on top of the soup. Bake at 400 until cornbread is done.
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The Last Dragon i
[email protected]I would not recommend this recipe to others.
ToxicFlyer101
[email protected]This pie was a disappointment.
Delia Sarabia
[email protected]I'm not sure I would make this pie again.
Sourab Sourab
[email protected]I would give this pie a 3 out of 5 stars.
Onik Ahmed
[email protected]Overall, I thought this pie was just okay. It wasn't bad, but it wasn't anything special either.
Sunil RT
[email protected]The crust was a bit tough. I think I would use a different recipe next time.
HR Rakib
[email protected]The pie was a bit dry. I think I would add more milk or cream to the filling next time.
Md Robiullah
[email protected]This pie was a bit too sweet for my taste. I would reduce the amount of sugar next time.
Gulsher Raja
[email protected]I'm not a big fan of butter beans, but I liked this pie. The filling was tasty and the crust was nice and flaky.
Paul Mdluli
[email protected]This pie is a great way to use up leftover butter beans.
sahil kahn
[email protected]I love the addition of cheese to this pie. It makes it extra creamy and gooey.
aram jabar (‫ئارام كانی زیلی‬‎)
[email protected]This pie is perfect for a potluck or party. It's easy to make and always a hit.
Riekert Adriaan Gerhardus Van Buuren
[email protected]I was skeptical about using butter beans in a pie, but I was pleasantly surprised. The pie was delicious and satisfying.
Shaun Williams
[email protected]This recipe is a keeper! I love the combination of sweet and savory flavors. The butter beans add a nice protein boost too.
Sharmila Shahi
[email protected]I've made this pie several times now, and it's always a crowd-pleaser. The creamy filling and flaky crust are irresistible.
Brenda Murphy
[email protected]This butter bean pie was a hit with my family! The filling was creamy and flavorful, and the crust was perfectly flaky. I will definitely be making this again.