BUTTER MINT COOKIES
I made these cookies a few years ago for our Christmas party. Everyone liked them, and they were so easy to make. I am making these for Christmas this year, and I finally found the recipe again, so I thought I would share it on here.
Provided by Rose Sprunger
Categories Cookies
Time 25m
Number Of Ingredients 5
Steps:
- 1. In a large bowl, cream butter and confectioners' sugar until light and fluffy.
- 2. Beat in extract.
- 3. Gradually add flour and mix well.
- 4. Roll tablespoonfuls of dough into balls.
- 5. Place 1 inches apart on ungreased baking sheets; flatten with a glass dipped in colored sugar.
- 6. Bake at 350° for 12-14 minutes or until firm.
- 7. Remove to wire racks to cool
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Rogers Bagenyi “MLM GIANT”
[email protected]I'm not sure what went wrong, but my cookies turned out really crumbly. I think I might have overmixed the dough.
Elisa Maria Dananae
[email protected]These cookies are okay, but I've had better. I think I'll try a different recipe next time.
denise parrish
[email protected]I followed the recipe exactly, but my cookies didn't turn out as expected. They were a bit too dry.
Asma Raza
[email protected]I had some trouble getting the cookies to spread out in the oven. They ended up being a bit too thick.
Cilekothar Badsha
[email protected]These cookies are a bit too minty for my taste. I think I'll try using less mint extract next time.
JustTimoshiBruh
[email protected]I'm not a big fan of mint, but I really enjoyed these cookies. The mint flavor is subtle and it doesn't overpower the other flavors.
abdulqadar gallow
[email protected]I've never made cookies before, but I decided to give this recipe a try. I'm so glad I did! The cookies were easy to make and they turned out delicious.
Rana Dilawer RanaDilawer
[email protected]I'm a professional baker and I've tried a lot of different cookie recipes. This one is definitely one of my favorites. The cookies are always perfect and they're always a hit with my customers.
Emily Swagger
[email protected]I made these cookies for my daughter's birthday party and they were a huge hit. The kids loved them!
MoHa Xx3
[email protected]These cookies are a bit time-consuming to make, but they're worth it. They're so delicious and they always impress my friends and family.
KEtema Mulugeta
[email protected]I've tried a lot of different mint cookie recipes, but this one is definitely my favorite. It's so simple, but the cookies always turn out perfect.
Roman Gurung
[email protected]These cookies are a great way to use up leftover mint. I always have a bunch of mint in my garden and I'm always looking for new ways to use it.
Senkindu Bruno
[email protected]I'm not a huge fan of mint, but I really enjoyed these cookies. The mint flavor is subtle and doesn't overpower the other flavors.
Iain Donald
[email protected]I made these cookies for a bake sale and they sold out in minutes. Everyone loved them!
Lindie Joubert
[email protected]These cookies are the perfect balance of sweet and minty. They're also really easy to make, which is a bonus.
Hearts of Spades
[email protected]I was a bit skeptical about the butter and mint combination, but I'm so glad I tried these cookies. They're amazing!
Muhsin Nazeer 229
[email protected]I've made these cookies several times now and they always turn out perfect. They're soft and chewy with the perfect amount of mint flavor.
Onenaly Vilaikam
[email protected]These cookies were a hit at my holiday party! They're so easy to make and they taste delicious.