BUTTERMILK BATTERED CATFISH
Southern fried catfish. This is a tribute to a great Southern fried catfish. You won't be able to resist this recipe! This recipe is from Drick's Rambling Café.
Provided by Pat Duran
Categories Fish
Time 45m
Number Of Ingredients 10
Steps:
- 1. Whisk together buttermilk, cider vinegar and mustard in a wide bowl. Add fish fillets,coating well in mixture. Let set for 30 minutes.
- 2. Mix together remaining ingredients in a shallow pan. Remove fish one piece at a time from the buttermilk mixture and then coat both sides of the fillets in the cornmeal mixture. Fry in hot oil until golden brown, about 5 to 6 minutes. Remove the fried fillets to a paper towel lined platter to drain until ready to serve.
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Laurie Brooks
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked perfectly and the batter is crispy and flavorful. I will definitely be making this again.
Sharkas Tito
[email protected]I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the batter is crispy and flavorful. I highly recommend this recipe!
olwethu ncagayi
[email protected]This recipe is a winner! The fish was cooked perfectly and the batter was crispy and flavorful. I will definitely be making this again.
Rogeaj Mcdougal
[email protected]I made this recipe for my family last night and they loved it! The fish was cooked perfectly and the batter was crispy and flavorful. I will definitely be making this again.
Kanxo Xora
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked perfectly and the batter is crispy and flavorful. I will definitely be making this again.
Ashyluzcloudy
[email protected]I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the batter is crispy and flavorful. I highly recommend this recipe!
Ricky Mitchell
[email protected]This recipe is a winner! The fish was cooked perfectly and the batter was crispy and flavorful. I will definitely be making this again.
Abdullah Mia
[email protected]I made this recipe for my family last night and they loved it! The fish was cooked perfectly and the batter was crispy and flavorful. I will definitely be making this again.
Upendra Malla
[email protected]This recipe is easy to follow and the results are amazing. The fish is cooked perfectly and the batter is crispy and flavorful. I will definitely be making this again.
Farha Zara
[email protected]I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the batter is crispy and flavorful. I highly recommend this recipe!
Khuselwa Fuba
[email protected]This recipe is amazing! The fish was so moist and flaky, and the batter was crispy and flavorful. I will definitely be making this again.
Elias Sidiqi
[email protected]I made this recipe last night and it was delicious! The fish was cooked perfectly and the batter was crispy and flavorful. I will definitely be making this again.
Naheed Kousar
[email protected]This catfish recipe is a keeper! The buttermilk batter is so flavorful and crispy, and the fish cooked perfectly. I served it with some tartar sauce and coleslaw, and it was a hit with my family. Thanks for sharing!