These pinwheels are good for breakfast, brunch or a midday snack. I served them at a morning wedding reception and received many compliments. My grown children also like to take them to work for a quick breakfast with coffee. -Gladys Ferguson, Rossville, Georgia
Provided by Taste of Home
Time 40m
Yield about 9 servings.
Number Of Ingredients 4
Steps:
- With a pastry blender, cut shortening into flour. Add buttermilk; mix. On a lightly floured surface, knead for a few seconds, adding additional flour if necessary. Roll out on a lightly floured surface into a 12x9-in. rectangle. Spread sausage over dough. Roll up, jelly roll-style, starting from the short side Chill. Cut into 1/2-in. slices. Place, cut side down, on a lightly greased baking sheet. Bake at 425° for 25 minutes or until lightly browned.
Nutrition Facts : Calories 312 calories, Fat 20g fat (6g saturated fat), Cholesterol 35mg cholesterol, Sodium 768mg sodium, Carbohydrate 23g carbohydrate (1g sugars, Fiber 1g fiber), Protein 10g protein.
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Rosalie Werner
[email protected]I can't wait to try these pinwheels at my next party.
Laman Jon
[email protected]These pinwheels are a fun and festive way to serve sausage.
Chaudhry Ali
[email protected]I'm always looking for new and creative ways to use sausage. These pinwheels are a great option.
stephanie gray
[email protected]These pinwheels are perfect for a quick and easy breakfast or brunch.
musa shahzad
[email protected]I would definitely make these again. They're a great way to use up leftover sausage and biscuits.
Fans of cricket
[email protected]Overall, I thought these pinwheels were just okay. They weren't bad, but they weren't anything special either.
Jexii Khan
[email protected]The pinwheels were a bit dry. I think I needed to add more milk to the biscuit dough.
Muhit islam Moon
[email protected]These were a bit too greasy for my taste. I think I'll try using a different type of sausage next time.
Sangida Jannat
[email protected]I'm not a huge fan of biscuits, but these pinwheels were really good. The sausage and cheese filling was very flavorful.
BTS Black pink
[email protected]I made these for my kids' lunch and they loved them. They're a great way to get them to eat their veggies.
Md Shahidul
[email protected]These pinwheels are so versatile. I've used different types of sausage and cheese and they're always great.
Zoya Tariq
[email protected]I love how easy these are to make. I can have them ready in no time.
Buhle Nyangule
[email protected]These were delicious! I followed the recipe exactly and they turned out perfect.
Prince Harry
[email protected]I've made these pinwheels several times now and they're always a crowd-pleaser. They're perfect for potlucks or brunches.
ChAsad 1991
[email protected]These buttermilk biscuit sausage pinwheels were a hit at my party! They were so easy to make and everyone loved them.