BUTTERMILK, SAUSAGE AND BACON PANCAKES

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Buttermilk, Sausage and Bacon Pancakes image

Provided by Marcela Valladolid

Categories     main-dish

Time 40m

Yield about 5 servings

Number Of Ingredients 13

2 cups all-purpose flour
3 tablespoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
3 cups buttermilk
5 tablespoons unsalted butter, melted, plus more for the griddle
2 large eggs, lightly beaten
2 cooked breakfast sausage links, crumbled
1 cup maple syrup
1 tablespoon bourbon
10 slices cooked bacon, chopped into pieces
1 cup chopped pecans

Steps:

  • Preheat a griddle to 375 degrees F.
  • In a large bowl, combine the flour, sugar, baking powder, baking soda and salt. Add the buttermilk, butter and eggs and whisk until the lumps in the batter begin to disappear; don't overmix the batter though--a few lumps are fine. Let stand for 2 to 3 minutes. Fold the sausage crumbles into the batter.
  • Grease the griddle with butter, wiping off any excess. Using a ladle, pour about 1/2 cup of pancake batter onto the griddle. Cook until bubbles appear at the top of the pancake, about 3 minutes. Carefully flip using a spatula. Continue to cook for about 2 more minutes. Transfer to a platter. Repeat this process with the remaining batter, adding more butter to the griddle as needed.
  • In a small bowl, whisk together the maple syrup and bourbon.
  • Serve the pancakes in a stack and top with the bacon, pecans and a drizzle of bourbon maple syrup.

justin kenney
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These pancakes are the best I've ever had. I will definitely be making them again and again.


Samia Mussa
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I love that these pancakes are made with buttermilk. It gives them a unique flavor that I really enjoy.


Suha Yenigul
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These pancakes are a great way to start your day. They're filling and flavorful, and they'll give you the energy you need to power through your morning.


Tracy lynn SmallEyes
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I've been making these pancakes for years, and they're always a hit. They're the perfect combination of sweet and savory, and they're always a crowd-pleaser.


Usman Haruna
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These pancakes are amazing! The buttermilk makes them so light and fluffy, and the sausage and bacon add a delicious savory flavor.


Ew'r Mehedi
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I love these pancakes! They're so easy to make and they always turn out perfect. I've even made them for my friends and family, and they all loved them.


Mhd Ibrahim
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These pancakes are so good! I've never had pancakes like this before. The buttermilk gives them a unique flavor that I really enjoyed.


Tanha Gaming Yt
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I made these pancakes for breakfast this morning, and they were a huge success. My kids loved them, and my husband even asked for seconds.


baluku Robert
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These pancakes are delicious! The combination of buttermilk, sausage, and bacon is perfect. I highly recommend this recipe.


Kagoya Amina
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I've made these pancakes several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.


Michael Byrne
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These pancakes were a hit with my family! The buttermilk gave them a light and fluffy texture, and the sausage and bacon added a savory flavor. I will definitely be making these again.