BUTTERSCOTCH FUDGE BARS
Make and share this Butterscotch Fudge Bars recipe from Food.com.
Provided by Sydney Mike
Categories < 60 Mins
Time 37m
Yield 12 bars, 12 serving(s)
Number Of Ingredients 9
Steps:
- In a microwave, melt butter & chocolate, then stir until totally melted & blended.
- Stir in brown sugar until dissolved, then cool to lukewarm, before stirring in the egg & vanilla.
- Preheat oven to 350 degrees F, then grease a 9" square baking pan.
- In another bowl, whisk together the flour, baking powder & salt, then stir this mixture into the chocolate mixture until blended.
- Stir in the butterscotch chips before spreading the entire mixture into the prepared baking pan.
- Bake 22 to 27 minutes or until a toothpick comes out with moist crumbs.
- Cool in the pan on a wire rack before cutting & serving.
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Nicole Billingsley
[email protected]I love these bars so much that I've even started making them as gifts for friends and family. They're always a welcome treat.
Prabesanka
[email protected]These bars are the perfect treat to take to potlucks and parties. They're always a hit and they're so easy to transport.
Danni Dawkins
[email protected]I love that these bars can be made ahead of time. I often make a batch on the weekend and then have them on hand for snacks and desserts throughout the week.
Adalea Maldonado
[email protected]These bars are the perfect size for a quick snack or dessert. I love that I can just grab one and go.
Binod Achhami
[email protected]I love how customizable these bars are. I've added chocolate chips, nuts, and even dried fruit to the filling. They're always delicious.
Pintu Chaudhary
[email protected]These bars are so easy to make, even for a beginner baker. I love that I can just mix the ingredients together and bake them. No fancy equipment needed.
arbind rana
[email protected]I've tried a lot of different butterscotch fudge bar recipes, but this one is by far the best. The filling is so creamy and the crust is the perfect balance of sweet and salty.
Rai Sheri
[email protected]I love that these bars can be made with or without nuts. I prefer them without nuts, but my husband loves them with nuts. So I make a batch of each.
Kitso Mosiah
[email protected]These bars are the perfect treat for any occasion. They're easy to make, they taste amazing, and they're always a crowd-pleaser.
Beth Shaw
[email protected]I'm a huge fan of butterscotch, so I knew I had to try these bars. I was not disappointed! The butterscotch filling is so rich and creamy. I will definitely be making these again.
Mahim Bepari
[email protected]These bars are always a hit at potlucks and parties. I love that I can make them ahead of time and they still taste great.
Tiyasa tawhidul Tuba
[email protected]I love how easy these bars are to make. I always have the ingredients on hand, so I can whip up a batch whenever I'm craving something sweet.
Emmanuel Amama
[email protected]These bars are the perfect combination of sweet and salty. The butterscotch filling is rich and creamy, and the chocolate crust is the perfect complement. I will definitely be making these again.
Ruaezuruka Aqhm
[email protected]I'm not a big baker, but I decided to give these bars a try. I'm so glad I did! They were so easy to make and they turned out so well. My family loved them.
BD AKARSH
[email protected]I made these bars for a party and they were a huge hit! Everyone loved them. They're so easy to make and they taste amazing. I highly recommend this recipe.
Akriti Rai
[email protected]These butterscotch fudge bars are out of this world! The combination of the sweet and creamy butterscotch filling with the chocolate crust is absolutely divine. I followed the recipe exactly and they turned out perfectly. I will definitely be making