This is a great banana bread recipe. Banana's are among the only foods i DON'T like, but this bread is great! The recipe is from a church cookbook, and was submitted by Sally A. Springborn.
Provided by swimmer175
Categories Quick Breads
Time 1h20m
Yield 1 loaf, 10 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingrediants and pour into a greased bread pan.
- Bake at 300 for 1 hour and 15 minutes.
- Test for doneness with a toothpick. Sometimes it will need 10-15 more minutes. Let cool before removing from pan.
Nutrition Facts : Calories 281.4, Fat 11.6, SaturatedFat 3, Cholesterol 42.7, Sodium 374.8, Carbohydrate 41.5, Fiber 1.2, Sugar 23, Protein 3.8
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Dubai Employment Ber Office
[email protected]This banana bread is the perfect way to start your day! It's moist, flavorful, and has just the right amount of sweetness. I love that it's made with simple ingredients that I always have on hand. It's also a great way to use up ripe bananas.
Dawn MacKay
[email protected]I was looking for a healthier banana bread recipe and this one fit the bill! It's made with whole wheat flour and Greek yogurt, so it's a bit healthier than traditional banana bread. It was still plenty sweet and flavorful, though. I'll definitely be
Lynn
[email protected]This banana bread is the perfect comfort food. It's so moist and fluffy, with a delicious buttery flavor. I love that it's made with simple ingredients that I always have on hand. It's also a great way to use up ripe bananas.
Jessica Donald
[email protected]I've made this banana bread several times now and it's always a hit! It's moist and flavorful, with a perfect crumb. I love the addition of chocolate chips, which gives it a gooey, decadent flavor. I'll definitely be making this again and again!
Ayaan Eman
[email protected]This banana bread is a must-try! It's so easy to make and always turns out perfectly. I love that it's made with simple ingredients that I always have on hand. It's also a great way to use up ripe bananas.
Sabina Kumal
[email protected]I'm not usually a fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, with a perfect crumb. I love the addition of nuts, which gives it a crunchy texture. I'll definitely be making this again!
arfin masum
[email protected]This banana bread is the perfect way to start your day! It's moist, flavorful, and has just the right amount of sweetness. I love that it's made with simple ingredients that I always have on hand. It's also a great way to use up ripe bananas.
Laicie Forsyth
[email protected]I was looking for a healthier banana bread recipe and this one fit the bill! It's made with whole wheat flour and Greek yogurt, so it's a bit healthier than traditional banana bread. It was still plenty sweet and flavorful, though. I'll definitely be
HAIDRI AuTos
[email protected]This banana bread is the perfect comfort food. It's so moist and fluffy, with a delicious buttery flavor. I love that it's made with simple ingredients that I always have on hand. It's also a great way to use up ripe bananas.
Jeffrey Durante
[email protected]I've made this banana bread several times now and it's always a hit! It's moist and flavorful, with a perfect crumb. I love the addition of chocolate chips, which gives it a gooey, decadent flavor. I'll definitely be making this again and again!
Jasher Richard
[email protected]This banana bread is a must-try! It's so easy to make and always turns out perfectly. I love that it's made with simple ingredients that I always have on hand. It's also a great way to use up ripe bananas.
Inamullah Sikander
[email protected]I'm not a baker, but this recipe was easy to follow and the bread turned out great! It was moist and fluffy, with a delicious buttery flavor. I'm definitely going to try making it again with different mix-ins, like nuts or chocolate chips.
abdou amine
[email protected]This banana bread is the best! It's so moist and flavorful, with a perfect crumb. I love the addition of buttermilk, which gives it a tangy flavor. I also love that it's made with whole wheat flour, so it's a bit healthier than traditional banana bre
Mirajul khondokar
[email protected]I was a bit skeptical about this recipe because it didn't call for any sugar. But I was pleasantly surprised! The bread was still plenty sweet, thanks to the ripe bananas. It was also moist and fluffy, with a delicious buttery flavor. I'll definitely
Arshad Rain
[email protected]This banana bread is a keeper! It's so easy to make and always turns out perfectly. I love that it's not too sweet, so it's perfect for breakfast or a snack. I've also made it with different types of flour, like almond flour and oat flour, and it alw
Lee
[email protected]I'm not usually a fan of banana bread, but this recipe changed my mind. It's so moist and flavorful, with a perfect crumb. I love the addition of butter in the batter, which gives it a rich, decadent flavor. I'll definitely be making this again and a
Mungai NGUGI Daniel
[email protected]This banana bread is a hit with my family and friends! It's always the first thing to disappear at potlucks and parties. I love that it's so versatile - you can add different mix-ins like nuts, chocolate chips, or dried fruit to change up the flavor.
Walter Odoc
[email protected]I've tried many banana bread recipes, but this one is my favorite. It's so easy to make and always turns out perfectly. The bread is moist and fluffy, with a delicious buttery flavor. I love adding nuts or chocolate chips to the batter for a little e
Syed muhammad Ali
[email protected]This banana bread is the perfect way to start your day! It's moist, flavorful, and has just the right amount of sweetness. I love that it's made with whole wheat flour and Greek yogurt, so it's a bit healthier than traditional banana bread. I'll defi