BYRDHOUSE BLISTERED CHERRY TOMATOES
This is an easy, tasty, pretty way to whip up a side dish, or a leading man for a salad, in about 1 minute. Be careful and quick with these - we want 'em blistered, not blown apart!
Provided by SunnyByrd
Categories Side Dish Vegetables Tomatoes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Melt butter in a skillet over medium-high heat. Add the cherry tomatoes, basil, and sugar. Cook for about 30 seconds, then season to taste with salt and pepper. Continue cooking for a few seconds more until the tomatoes have just started to blister.
Nutrition Facts : Calories 36.3 calories, Carbohydrate 4.1 g, Cholesterol 5.4 mg, Fat 2.3 g, Fiber 0.9 g, Protein 0.7 g, SaturatedFat 1.3 g, Sodium 21.2 mg, Sugar 0.5 g
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James Whitehead
[email protected]Yum!
Saeed Don777
[email protected]These blistered tomatoes are so easy to make and they're so delicious. I highly recommend this recipe!
Fahd Oyewole
[email protected]I've made this recipe several times now and it's always a hit with my family and friends. It's a great way to showcase fresh, summer tomatoes.
Malik Samar
[email protected]These tomatoes are a great addition to any summer meal. They're light, refreshing, and full of flavor.
Brit Gt
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed these blistered tomatoes. They're so flavorful and juicy.
Ashlee Ryin
[email protected]These tomatoes are a great way to use up leftover cherry tomatoes. I always have a few extra tomatoes in the fridge, and this recipe is a great way to use them up.
Rakibul Molla
[email protected]I love the combination of flavors in this recipe. The sweetness of the tomatoes, the tanginess of the balsamic vinegar, and the herbaceousness of the basil are perfect together.
Igedu Amenawon
[email protected]These tomatoes are so versatile. I've used them in salads, pasta dishes, and even as a pizza topping. They're always a hit.
Cliff Brown
[email protected]I've never made blistered tomatoes before, but this recipe was so easy to follow. The tomatoes turned out perfectly.
Jerry Kawah
[email protected]These tomatoes are a great way to add some color and flavor to a dish. I love using them in salads and pasta dishes.
Brendon Charama
[email protected]I'm not usually a fan of cherry tomatoes, but these blistered tomatoes are a game-changer. They're so sweet and juicy.
Rohomot Ali
[email protected]These tomatoes are the perfect summer side dish. They're light, refreshing, and full of flavor.
Ed Bradley
[email protected]I wasn't sure how these tomatoes would turn out, but I'm so glad I tried them. They're so flavorful and addictive.
Jamajmal Unar
[email protected]These tomatoes are so easy to make and they're so delicious. I love them on salads, pasta dishes, and even just as a snack.
FM Fazlul Haque
[email protected]I've made this recipe several times now and it's always a winner. It's a great way to use up cherry tomatoes from the garden.
Hamzat Ganiu
[email protected]This is a very simple recipe, but the results are amazing. The tomatoes are so flavorful and juicy.
Elias Perkins
[email protected]I made these tomatoes for a party and they were a huge hit! Everyone loved them.
MD Hassin
[email protected]These blistered cherry tomatoes are a delightful explosion of flavors. The sweetness of the tomatoes, the tanginess of the balsamic vinegar, and the herbaceousness of the basil come together beautifully. I highly recommend this recipe!