CABBAGE AND GNOCCHI
This is a Polish comfort food with an Italian flare. Haluski (cabbage and noodles) is a popular budget-friendly Polish dish. I had some cabbage in the fridge and some gnocchi in my pantry so I decided to stir up some fun. I loved the way it turned out. Sprinkled with Parmesan cheese, it is even more savory and delish.
Provided by Fancy Nancy
Categories Side Dish
Time 32m
Yield 6
Number Of Ingredients 9
Steps:
- Bring a large pot of lightly salted water to a boil. Cook gnocchi in the boiling water until they float to the top, 2 to 4 minutes.
- Melt 2 tablespoons butter and olive oil in a Dutch oven over medium-high heat. Add onion; saute until softened, about 5 minutes. Stir in cabbage, garlic, and red pepper flakes. Season with salt and pepper. Cook and stir until cabbage is translucent but still crunchy, 5 to 7 minutes.
- Toss cooked gnocchi into the cabbage until combined. Sprinkle Parmesan cheese on top.
Nutrition Facts : Calories 282.7 calories, Carbohydrate 28.6 g, Cholesterol 34.8 mg, Fat 17.8 g, Fiber 6.3 g, Protein 5.1 g, SaturatedFat 8.9 g, Sodium 179.6 mg, Sugar 7.9 g
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Bryt Danzo
[email protected]This was a great recipe! I made it for my friends last night and they loved it. The cabbage was tender and flavorful, and the gnocchi was cooked perfectly. The sauce was also very tasty, with just the right amount of garlic and herbs. I will definite
Kristan Farrow
[email protected]I made this dish for my family last night and they loved it! The cabbage was tender and flavorful, and the gnocchi was cooked perfectly. The sauce was also very tasty, with just the right amount of garlic and herbs. I will definitely be making this d
sakib Sakib
[email protected]This dish was easy to make and turned out great! The cabbage was tender and flavorful, and the gnocchi was cooked perfectly. The sauce was also very tasty, with just the right amount of garlic and herbs. I would highly recommend this recipe to anyone
Raja Shoaib
[email protected]I'm not a fan of cabbage, but this dish was delicious! The cabbage was cooked perfectly, and the gnocchi was light and fluffy. The sauce was also very flavorful, with just the right amount of spice. I would recommend this recipe to anyone who is look
Raj Mamunur
[email protected]This was a great recipe! The cabbage was tender and flavorful, and the gnocchi was cooked perfectly. The sauce was also very tasty, with just the right amount of garlic and herbs. I would highly recommend this recipe to anyone looking for a new and e
Sakib Tithi777
[email protected]I made this dish last night and it was a hit! The cabbage was tender and flavorful, and the gnocchi was cooked perfectly. The sauce was also very tasty, with just the right amount of garlic and herbs. I will definitely be making this dish again soon.
Kamukama Eriab
[email protected]This dish was delicious! The cabbage was tender and flavorful, and the gnocchi was cooked perfectly. The sauce was also very tasty, with just the right amount of garlic and herbs. I would highly recommend this recipe to anyone looking for a new and e
john hanson
[email protected]I'm not a fan of cabbage, but I thought I'd give this recipe a try. I was pleasantly surprised! The cabbage was cooked perfectly, and the gnocchi was light and fluffy. The sauce was also very flavorful, with just the right amount of spice. I would re
Liberty Miller
[email protected]This was a great recipe! I made it for my family last night and they loved it. The cabbage was tender and flavorful, and the gnocchi was cooked perfectly. The sauce was also very tasty, with just the right amount of garlic and herbs. I will definitel
Sefa Suriya
[email protected]I'm a big fan of cabbage and gnocchi, so I was really excited to try this recipe. I wasn't disappointed! The dish was easy to make and turned out great. The cabbage was cooked perfectly, and the gnocchi was light and fluffy. The sauce was also very f
Taliesha Taylor
[email protected]This dish was absolutely delicious! I followed the recipe exactly, and it turned out perfectly. The cabbage was tender and flavorful, and the gnocchi was cooked to perfection. The sauce was also very tasty, with just the right amount of garlic and he
Byron Williams
[email protected]I'm not usually a fan of cabbage, but this dish changed my mind! The cabbage was cooked perfectly, and the gnocchi was light and fluffy. The sauce was also very flavorful, with just the right amount of spice. I would highly recommend this recipe to a
Manaram Praja
[email protected]This cabbage and gnocchi dish was a delightful surprise! The combination of flavors and textures was perfect, with the tender cabbage and soft gnocchi complementing each other beautifully. I especially loved the crispy bacon bits, which added a nice