CABBAGE WEDGE CASSEROLE

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Cabbage Wedge Casserole image

A very tasty combination of flavors!! A wonderful vegetable to have as a pretty side dish with any meat. Easy preparation. Leftovers are great warmed over! A family favorite.

Provided by Seasoned Cook

Categories     < 60 Mins

Time 50m

Yield 6 serving(s)

Number Of Ingredients 7

1 small cabbage
1 cup cheddar cheese, shredded
1 (10 ounce) can mushroom soup
1/2 cup sour cream
2 cups French fried onion rings
salt
pepper

Steps:

  • Cut cabbage into small wedges. Carefully place wedges in a saucepan with enough water to cover. Add salt and pepper to taste.
  • Boil cabbage (covered) until very tender. Drain and carefully place wedges in a casserole dish. Sprinkle cabbage with cheese.
  • Mix soup with sour cream and spread over cabbage. Top with onion rings. Bake uncovered in a 350 degree oven for 25 minutes. Keep a watchful eye on onion rings to not get too brown.

Mathias E Abiodun
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I've made this recipe several times and it's always a hit! The cabbage is always cooked perfectly and the sauce is so flavorful. I like to add a little bit of chopped bacon to the sauce for extra flavor.


Celestino Racpan
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This recipe was easy to follow and the end result was amazing! The cabbage was cooked perfectly and the sauce was rich and flavorful. I served it with roasted chicken and it was a perfect meal.


Gabriel PIQUION
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I made this recipe for a potluck and it was a huge success! Everyone loved it. The cabbage was cooked perfectly and the sauce was flavorful and cheesy. I will definitely be making this again.


Loo
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This recipe is a keeper! The cabbage was cooked to perfection and the sauce was flavorful and cheesy. I served it with mashed potatoes and it was a hit with my family.


Mc SeWoK
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I've made this recipe several times and it's always a hit! The cabbage is always cooked perfectly and the sauce is so flavorful. I like to add a little bit of chopped bacon to the sauce for extra flavor.


BrunoAndYuliya
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This recipe was easy to follow and the end result was amazing! The cabbage was cooked perfectly and the sauce was rich and flavorful. I served it with roasted chicken and it was a perfect meal.


SM Studios
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I made this recipe for a potluck and it was a huge success! Everyone loved it. The cabbage was cooked perfectly and the sauce was flavorful and cheesy. I will definitely be making this again.


Thomas Daniel
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This recipe is a keeper! The cabbage was cooked to perfection and the sauce was flavorful and cheesy. I served it with mashed potatoes and it was a hit with my family.


Nazma Ktk
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I've made this recipe several times and it's always a hit! The cabbage is always cooked perfectly and the sauce is so flavorful. I like to add a little bit of chopped bacon to the sauce for extra flavor.


Khan Hammad
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This recipe was easy to follow and the end result was amazing! The cabbage was cooked perfectly and the sauce was rich and flavorful. I served it with roasted chicken and it was a perfect meal.


S7ud S7ud
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I made this recipe for a potluck and it was a huge success! Everyone loved it. The cabbage was cooked perfectly and the sauce was flavorful and cheesy. I will definitely be making this again.


Malikusman Malikusman
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This recipe is a keeper! The cabbage was cooked to perfection and the sauce was flavorful and cheesy. I served it with mashed potatoes and it was a hit with my family.


Prem Susil
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I've made this recipe several times and it's always a hit! The cabbage is always cooked perfectly and the sauce is so flavorful. I like to add a little bit of chopped bacon to the sauce for extra flavor.


Milon Sarkar
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This recipe was easy to follow and the end result was amazing! The cabbage was cooked perfectly and the sauce was rich and flavorful. I served it with roasted chicken and it was a perfect meal.


Darlene Hall
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I made this recipe last night and it was delicious! The cabbage was soft and tender and the sauce was flavorful and cheesy. I will definitely be making this again.


Nusrat Tasnim
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This was a great recipe! I followed it exactly and it turned out perfectly. The cabbage was cooked to perfection and the sauce was flavorful and rich. I served it with mashed potatoes and it was a hit with my family.


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