Categories Salad Mustard Onion Potato Side Picnic Backyard BBQ Lunch Summer Grill/Barbecue Lettuce Gourmet Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 6 to 8 servings
Number Of Ingredients 12
Steps:
- Puree anchovies and garlic in small processor, scraping down sides of bowl occasionally. Add 2 tablespoons oil and next 4 ingredients; process until smooth. Add mayonnaise and pulse just to blend. Season dressing with salt and pepper.
- Prepare barbecue (medium heat). Cut onion into 1-inch cubes; thread onto metal skewers. Brush onion cubes with remaining 1 tablespoon olive oil; sprinkle with salt and pepper. Grill until lightly charred and soft, turning occasionally for even grilling, about 12 minutes. Cool. Remove onion cubes from skewers and place in large bowl. (Can be prepared 2 hours ahead. Let stand at room temperature.)
- Place potatoes in large pot. Add enough water to cover by 1 inch. Bring to boil. Reduce heat to medium-high and boil until potatoes are just tender, about 15 minutes. Drain; cool.
- Cut potatoes into wedges. Add potatoes and cheese to bowl with onion cubes. Pour dressing over potatoes; toss to coat. Season salad to taste with salt and pepper. (Can be made 1 day ahead. Cover and refrigerate.)
- Line large plate with romaine lettuce leaves. Spoon potato salad into center of lettuce and serve.
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Muhammad Athar
[email protected]This is a great recipe. I'll definitely be making it again.
malak karaki
[email protected]I made this salad for my family and they loved it. The grilled red onions really add a special touch.
Technical Afzal
[email protected]This looks delicious. I'm going to make it for my next party.
prince boy
[email protected]I can't wait to try this recipe!
Satsumae Boettner
[email protected]Yum!
Suzana Kivamba
[email protected]I've made this salad several times now and it's always a success. It's a great side dish for grilled meats or fish.
Mehtab Malik
[email protected]This salad is perfect for summer gatherings. It's light, refreshing, and always a hit.
The Holiday Project
[email protected]I'm not usually a fan of potato salad, but this recipe changed my mind. It's so flavorful and addictive.
Griffiss
[email protected]My family loved this salad. Even my picky kids ate it up!
Abu Zar
[email protected]5 stars! This is the best potato salad recipe I've ever tried.
MD:MASUM BILLAL
[email protected]I made this salad for a picnic and it was perfect. It's light and refreshing, and the flavors really shine through.
laura roman
[email protected]This recipe is definitely a keeper. It's easy to make and always a crowd-pleaser.
gabisile portia
[email protected]I've never had potato salad with grilled red onions before, but now I'm a fan!
muzakir Khan2
[email protected]The dressing was creamy and tangy, and the potatoes were perfectly cooked.
Roelien De jager
[email protected]This Caesar potato salad was a hit at my last barbecue! The grilled red onions added a delicious smoky flavor.