CAJUN CHICKEN SANDWICHES
Make and share this Cajun Chicken Sandwiches recipe from Food.com.
Provided by Chalko
Categories Lunch/Snacks
Time 25m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Flatten the chicken breasts to about ¼-inch thickness.
- Mix the cereal, bisquick and Cajun seasoning in a shallow bowl.
- Spray chicken with cooking spray, and then dip them into the cereal mixture until completely coated.
- Melt the butter in a skillet over medium heat.
- Cook chicken about 5 minutes on each side, or until chicken is cooked and they are golden crisp.
- Serve on buns with tomatoes and lettuce!
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Elvis molewa
[email protected]I followed the recipe exactly and the sandwiches turned out perfect!
Matthew Burdyshaw
[email protected]These sandwiches were delicious! I'll definitely be making them again.
Zara Khalid
[email protected]I'm not a fan of Cajun food, but I really enjoyed these sandwiches.
aphmau fan
[email protected]These sandwiches are perfect for a quick and easy weeknight meal.
Renee Katruska
[email protected]I made these sandwiches for a potluck and they were a huge hit! Everyone loved them.
Shardae davis
[email protected]These sandwiches were a bit too spicy for me, but my husband loved them.
Dil H
[email protected]The chicken was a bit dry, but the remoulade sauce was amazing!
Jonathan Najera
[email protected]These sandwiches were easy to make and turned out great! The chicken was tender and flavorful, and the remoulade sauce was delicious. I'll definitely be making these again.
CNCOwner
[email protected]I'm not a huge fan of spicy food, but these sandwiches were surprisingly mild. The chicken was cooked perfectly and the bun was soft and fluffy. I'll definitely be making these again!
Melba Nkanyani
[email protected]These Cajun Chicken Sandwiches were a hit at my last party! The chicken was juicy and flavorful, and the remoulade sauce was the perfect complement. I'll definitely be making these again.