CAJUN SALMON SANDWICH WITH GOAT CHEESE AND LEMON MAYONNAISE
This is one of Aaron's most popular recipes! Recipe courtesy Aaron McCargo, Jr.Show: The Next Food Network StarEpisode: Star Quality-Try the spice on other things like hard boiled eggs, potato salad, etc. It's delicious!
Provided by Sharon123
Categories Lunch/Snacks
Time 40m
Yield 1 serving(s)
Number Of Ingredients 21
Steps:
- Preheat oven to 350 degrees F.
- Season the salmon with Seafood Cajun Seasoning.
- In a medium saute pan, saute salmon in butter on medium-high heat, fat side down, until golden brown. Using a metal spatula turn salmon over and cook until golden brown. Transfer salmon onto a small sheet tray and place in oven for 4 to 6 minutes. Remove from oven and let rest.
- Slice ciabatta roll lengthwise and place under broiler until lightly golden. Spread Goat Cheese and Lemon Mayonnaise on roll. Arrange salmon, lettuce, tomatoes and onions on roll. Enjoy!
- Seafood Cajun Seasoning:.
- In a medium bowl, combine cayenne pepper, kosher salt, paprika, black pepper, garlic, onion powder, gumbo file and crab boil seasoning.
- Goat Cheese and Lemon Mayonnaise:.
- In a medium bowl, mix goat cheese, mayonnaise, lemon juice, parsley, salt and freshly ground black pepper, to taste.
Nutrition Facts : Calories 800.2, Fat 48.3, SaturatedFat 27, Cholesterol 202.1, Sodium 4228.8, Carbohydrate 24.4, Fiber 6.1, Sugar 8.1, Protein 69.4
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Naj mul saqib
[email protected]1/10 would not recommend.
gena paswan
[email protected]This recipe is a waste of time and ingredients. I would not recommend it.
sardar tayyab
[email protected]I'm not sure what went wrong, but my sandwich turned out really bland.
Conrad Baker
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Antony Ahiavi
[email protected]I found the flavors to be a bit too strong for my taste.
Young Frosh
[email protected]The salmon was a bit dry, but the goat cheese and lemon mayonnaise helped to make up for it.
Razia Fayaz
[email protected]This sandwich is a keeper! I'll definitely be making it again.
Meli Aktar
[email protected]I'm so glad I tried this recipe. It's a great way to use up leftover salmon.
De Rem
[email protected]This is my new favorite sandwich! The salmon is cooked perfectly and the flavors all work so well together.
Demika Lacoste
[email protected]This sandwich is so easy to make and it's so delicious! I love the crispy salmon and the creamy goat cheese and lemon mayonnaise.
Soban Aslam
[email protected]I made this sandwich for my friends and they all loved it. It's a great recipe to have on hand for when you're entertaining.
Kimberly Stevens
[email protected]This sandwich is perfect for a summer lunch or dinner. It's light and flavorful, and the goat cheese and lemon mayonnaise add a touch of elegance.
Malik Fawad
[email protected]I love the combination of flavors in this sandwich. The salmon is savory, the goat cheese is tangy, and the lemon mayonnaise is refreshing.
Syed Abubakar
[email protected]This is a great recipe for a quick and easy weeknight meal. The salmon cooks up in just a few minutes and the rest of the sandwich comes together in no time.
Naeem Rose Naeem Rose
[email protected]I'm not a huge fan of fish, but this sandwich was amazing! The salmon was perfectly cooked and the goat cheese and lemon mayonnaise added a delicious touch.
Ariuan Khan
[email protected]This Cajun salmon sandwich was a hit at my last party! The flavors of the salmon, goat cheese, and lemon mayonnaise all came together perfectly. I'll definitely be making this again.