CAJUN-SPICED PECANS
Steps:
- Preheat the oven to 325°F.
- In a medium skillet, melt the butter over medium heat. Add the pecans and remaining ingredients and toss to coat evenly. Spread the pecans on a baking sheet and bake for 7 to 10 minutes, until lightly toasted. Cool completely, then loosen from the baking sheet with a metal spatula. Store any leftovers in an airtight tin.
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Parves Matubber
[email protected]This recipe is a keeper!
Udeme Robert
[email protected]I would highly recommend this recipe to anyone.
Aayan Tamang
[email protected]Two thumbs up!
Khalifa Sohrani
[email protected]A+
Aamir
[email protected]5 stars!
Mohummad munir Munir
[email protected]Thank you for sharing this recipe!
Choudhary Haider Ali gakhri
[email protected]I will definitely be making these pecans again and again.
Rahish Dangol
[email protected]These are the best pecans I've ever had!
lizbeth mendoza
[email protected]I highly recommend these pecans. They're delicious, easy to make, and versatile.
HydroFreeze_
[email protected]These pecans are a great way to add some flavor to your favorite dishes.
Isabel Saldana
[email protected]I've also used these pecans to make trail mix and they're the perfect addition. They add a nice sweetness and crunch to the mix.
Noob Admi
[email protected]I used these pecans to top a salad and it was amazing. They added a nice crunch and flavor to the salad.
Brianna Lingren
[email protected]These pecans are so easy to make. I just threw them in a bowl with the spices and roasted them in the oven.
Emmanuel Dadzie
[email protected]I love the combination of spices in these pecans. They're sweet, savory, and a little bit spicy.
Chrisy lyte
[email protected]These pecans are the perfect snack. They're crunchy, flavorful, and addictive.
Nqele Sphokazi
[email protected]I've made these pecans several times now and they're always a hit. They're so easy to make and they taste delicious.
Jocelyn Villalobos
[email protected]These pecans are amazing! I made them for a party and they were a huge hit. Everyone loved them.