This is an incredibly flavorful recipe that is quick and easy to make. Most people keep these spices stocked in their pantry!
Provided by danaleotx
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Time 15m
Yield 4
Number Of Ingredients 8
Steps:
- Mix paprika, cumin, black pepper, cayenne pepper, sage, and garlic salt on a plate. Liberally coat each pork chop with the spice mixture.
- Heat olive oil and several pumps of non-stick, butter-flavored spray in a large skillet over high heat. Place pork chops in the skillet, reducing heat to medium. Cook until the pork is no longer pink in the center, 8 to 10 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 228.4 calories, Carbohydrate 0.9 g, Cholesterol 63.1 mg, Fat 13.9 g, Fiber 0.4 g, Protein 23.7 g, SaturatedFat 4.6 g, Sodium 271.9 mg, Sugar 0.1 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kimmy Smith
[email protected]These pork chops were amazing! The Cajun seasoning was perfect, and the pork chops were cooked perfectly. I will definitely be making this recipe again.
Mikey Tokyo mangi
[email protected]Easy to follow recipe. Pork chops were juicy and flavorful.
Alif Islam
[email protected]This recipe is a keeper! The pork chops were flavorful and cooked perfectly. The sauce was also delicious. I served it over rice, and it was a hit with my family. Definitely recommend!
Kamogelo Choeu
[email protected]SO GOOD! My family loved this recipe. The pork chops were so juicy and tender, and the sauce was amazing. We'll definitely be making this again soon.
Lily King
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of pork chops, but I'm so glad I did! The Cajun seasoning was the perfect blend of spicy and flavorful, and the pork chops were cooked to perfection. I'll definitely be making this ag