Steps:
- Finely chop the bell pepper, onion, and celery. Brown the salted pork and sausage in a large pot. Remove the meat from the pot and use the grease to saute the vegetables. Add the beans and 6 cups of water and bring to a boil. Add the meat back to the pot and simmer for 1 hour. Mix the seasoning packet and 1-2 cups of water together in a separate bowl then add to the pot and let simmer for another hour.
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Mujahed Mukhtar
[email protected]I've tried this recipe twice now and both times the beans have come out mushy. Not sure what I'm doing wrong.
Jess W
[email protected]These beans were a bit too spicy for my taste, but they were still good.
Shyamjit gupta
[email protected]I love this recipe! It's so easy to make and the beans are always so flavorful.
Adnan Fiaz
[email protected]This recipe is a keeper! I've made it several times and it's always a hit.
KING KAIDEN
[email protected]These beans were okay. I've had better.
Arsema Seife
[email protected]I'm not a huge fan of beans, but these were actually really good. The Cajun seasoning really made them.
Alihassan KhanBaloch
[email protected]Just tried this recipe and it was delicious! Thanks for sharing.
denzel sithole
[email protected]Wow! These beans are amazing! I've never had Cajun white beans before, but I'll definitely be making them again.
dogydaddy lol
[email protected]This recipe was easy to follow and the beans turned out great! I served them with rice and a side of collard greens.
Kalawatie Chattergoon
[email protected]Not bad! The beans were a little mushy for my taste, but the flavor was on point. I'll try cooking them for a shorter amount of time next time.
Raviya Husan
[email protected]These Cajun white beans were a hit! The flavors were so bold and delicious, and the beans were cooked perfectly. I will definitely be making this recipe again.