CAKE THAT DOESN'T LAST!

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Cake That Doesn't Last! image

I found this recipe written on a piece of paper that was tucked in the middle of one of my SIL's cookbooks. I have no idea where she got it from. The ingredients resemble that of a "Hummingbird Cake".

Provided by Boyz 5

Categories     Dessert

Time 1h25m

Yield 1 cake

Number Of Ingredients 11

3 cups flour
2 cups sugar
3 eggs
1 1/2 cups cooking oil
1 (12 ounce) can crushed pineapple
1 cup walnut pieces or 1 cup pecan pieces
1 teaspoon baking soda
1 teaspoon cinnamon
1 teaspoon salt
1 teaspoon vanilla
2 cups mashed bananas

Steps:

  • Mix dry ingredients in bowl.
  • Make a well in center of the combined dry ingredients and add eggs, pineapple, oil, vanilla and bananas; stir.
  • DON"T BEAT!
  • Pour into greased tube pan.
  • Bake at 350 degrees for 75 minutes or until cake tester inserted comes out clean.

AJViP AJViP
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This cake was heavenly!


Nicole Howard
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This cake is the best cake I've ever had. I'm so glad I found this recipe.


Shakib vai
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I would definitely recommend this recipe to anyone who loves cake.


Mirza Taimoor
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The cake was a hit with my family and friends. Everyone loved it!


Why Man
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This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.


Jaya Thagunna
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I love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make this cake without any problems.


roro army
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Wow, this cake is amazing! It's so moist and flavorful.


Lizeth baldivia
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This cake is a keeper! I'll definitely be making it again.


Briley Kay
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I've tried so many cake recipes, but this one is by far the best! The cake is moist, flavorful, and has the perfect texture.


Croft Lara
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This cake was a breeze to make and turned out moist and fluffy. I'm not a big baker, but this recipe was easy to follow and the results were impressive.