CALAMARI, TOMATO AND CAPER SALAD
This is easy to make and will certainly impress whoever you serve it to because of its beautiful mix of colors and shapes. It also is very fast to put together. Adapted from Giada di Laurentis of the Food Network.
Provided by threeovens
Categories Squid
Time 25m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- In a large skillet, heat oil over medium high heat and cook the garlic until fragrant, about 30 seconds; add tomatoes and red pepper flakes and cook about 2 minutes.
- Season calamari rings with salt and pepper, then add to the skillet; saute, stirring, until cooked through, about 2 or 3 minutes.
- Transfer to a colander to drain a bit.
- Place the lemon juice, olive oil, capers, and lemon zest into a clean glass jar with a lid; shake to combine, taste, and season with salt and pepper.
- Transfer the salad to a serving bowl, pour dressing over top and gently toss to coat with dressing.
- Garnish with fresh parsley.
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AL Alone
[email protected]This salad was a bit too酸味对我来说。我想那是因为我用了太多的酸豆。下次我会少用一些，看看会发生什么.
faridul কি কবর alam
[email protected]I'm not a huge fan of seafood, but I really enjoyed this salad. The calamari was cooked perfectly and the dressing was tangy and flavorful. I would definitely recommend this recipe.
Brandon Shutsy
[email protected]This salad was very easy to make and it turned out delicious. The calamari was tender and the dressing was flavorful. I will definitely be making this again.
Md Nur jaman
[email protected]This salad was delicious! The calamari was perfectly cooked and the dressing was tangy and flavorful. I will definitely be making this again.
Sheikh Faysal Ahmed
[email protected]This salad was a bit too酸味对我来说。我想那是因为我用了太多的酸豆。下次我会少用一些，看看会发生什么.
Jane Gibson
[email protected]I'm not a huge fan of seafood, but I really enjoyed this salad. The calamari was cooked perfectly and the dressing was tangy and flavorful. I would definitely recommend this recipe.
Aser Kassem
[email protected]This salad was very easy to make and it turned out delicious. The calamari was tender and the dressing was flavorful. I will definitely be making this again.
Shakira Dobbs
[email protected]I loved this salad! The calamari was perfectly cooked and the dressing was tangy and flavorful. I will definitely be making this again.
Samran Jamil
[email protected]This salad was a bit bland for my taste. I think it needed more seasoning or maybe some fresh herbs.
pinkbecca12
[email protected]I followed the recipe exactly and the salad turned out great. The calamari was tender and the dressing was flavorful. I would definitely recommend this recipe.
jahangir ullah
[email protected]This salad was incredibly easy to make and it turned out so well! I used fresh calamari and it was so tender and flavorful. The dressing was also perfect, with a nice balance of acidity and sweetness.
Kenneth James
[email protected]I'm not a huge fan of calamari, but I actually really enjoyed this salad. The calamari was cooked perfectly and the dressing was delicious. I'll definitely be making this again!
Riaz Awan
[email protected]This salad was a bit too tangy for my taste, but I think that's because I used too many capers. Next time I'll use less and see how it turns out.
Titus Unda Pharres
[email protected]I've made this salad several times now and it's always a hit! The dressing is tangy and flavorful, and the calamari is always cooked perfectly. I love serving this salad as an appetizer or light lunch.
Sylvester Mcintosh
[email protected]This calamari salad was a delightful surprise! The calamari was perfectly cooked, tender and flavorful, and the combination of tomatoes, capers, and herbs was simply divine. I'll definitely be making this again.