A calamondin is a cross between a kumquat and a lime. The tree produces small orange fruit with a strong lime citrus flavor.
Provided by Jo Beth Hartz
Categories Pies
Time 20m
Number Of Ingredients 5
Steps:
- 1. Mix cream cheese and condensed milk until smooth.
- 2. Stir in line juice and then fold in Cool Whip.
- 3. Pour into crust and refrigerate at least 2 hours.
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Mark Mel
[email protected]I've made this pie several times and it's always a hit! The crust is so easy to make and the filling is delicious. I highly recommend this recipe.
Noluthado Shabangu
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was tart and refreshing. I would definitely recommend this recipe.
Santosh Tmg
[email protected]I made this pie for a party and it was a huge hit! Everyone loved the unique flavor of the calamondins. I will definitely be making this again.
Timothy Velasquez
[email protected]This pie was absolutely delicious! The crust was so easy to make and the filling was the perfect balance of tart and sweet. I will definitely be making this again.