CALIFORNIA-STYLE SALSA
This salsa is made with fresh ingredients; and the flavor improves with time. Store in the refrigerator for up to 10 days.
Provided by ChefWhiz
Categories Vegetable
Time 10m
Yield 2 cups
Number Of Ingredients 7
Steps:
- In small bowl combine all ingredients and mix well.
- Store in refrigerator for 10 days.
- Serve as a garnish or dip.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Kaley Gorla
k_g@hotmail.comI've tried this salsa on tacos, burritos, and nachos and it's always delicious.
Maluma Barbie
b-m@hotmail.comThis salsa is so easy to make and it's always a crowd-pleaser.
Rm Djsjsbs
r-d48@yahoo.comI'm not a big fan of spicy food, but this salsa is the perfect balance of heat and flavor.
Ali Marri
marri@gmail.comThis salsa is delicious! I love the combination of flavors.
Ove Cas
oc@hotmail.comI've made this salsa several times now and it's always a hit. It's the perfect addition to any Mexican dish.
Hassan khaan
hk94@hotmail.co.ukThis salsa is so easy to make and it's always a crowd-pleaser. I love that I can adjust the spiciness to my liking.
Mba Ricardo
m-ricardo@aol.comI was a bit hesitant to try this recipe because I'm not a big fan of cilantro, but I'm so glad I did! The cilantro really adds a nice fresh flavor to the salsa.
viola emily moe
vmoe@gmail.comThis salsa is the perfect balance of sweet and spicy. I love using it on tacos, burritos, and nachos.
ambrelle andrews
a@gmail.comI've tried many salsa recipes, but this one is my favorite. It's so easy to make and always turns out delicious.
Jonamae Sopsop
sopsop_jonamae@aol.comThis salsa was a hit at my last party! Everyone loved the fresh, zesty flavor. I'll definitely be making it again.