CAMPBELL'S® BACON MAC AND CHEESE
Bacon lovers rejoice, we've got your new favorite comfort food!
Provided by Campbell's Canada
Categories Trusted Brands: Recipes and Tips
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F (220 degrees C). Grease a 2-quart (1.9 L) baking dish; set aside.
- In a large bowl, whisk together soup and milk until smooth. Stir in cheese, chives, and cooked elbow pasta to combine. Transfer mixture to prepared baking dish.
- In a small bowl, combine bread crumbs and melted butter; sprinkle over pasta. Bake for 15 to 20 minutes or until hot and bubbling.
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Ahsan Bashir
[email protected]This is the best mac and cheese I've ever had. I will definitely be making it again and again.
Axole Manana
[email protected]I've made this recipe several times and it's always a hit. It's the perfect comfort food.
Farzeen Malik
[email protected]This recipe is a keeper! It's so easy to make and it tastes amazing. I highly recommend it.
Emon Iftiaz
[email protected]I followed the recipe exactly and the mac and cheese turned out lumpy. I don't think I'll be making this again.
Miranda Mastain
[email protected]This was way too cheesy for my liking.
Ali hadier
[email protected]I thought this recipe was just okay. The mac and cheese was a little bland for my taste.
Zaibi Tanki mahal multan
[email protected]This recipe was easy to follow and the mac and cheese turned out great! I will definitely be making it again.
Razvan Ungureanu
[email protected]This was a great recipe! I made it for a potluck and it was a big hit.
Ryno Venter
[email protected]Yum!
Ranzeet Thakuri
[email protected]This is my new go-to mac and cheese recipe. It's so easy to make, and it always turns out perfectly. My kids love it too.
zubairasim_920
[email protected]I was skeptical about this recipe because I'm not a huge fan of Campbell's soup. But I was pleasantly surprised! The soup added a nice flavor to the mac and cheese, and the bacon made it extra delicious.
Kobus Adams
[email protected]This mac and cheese was a hit with my family! It was creamy, cheesy, and had just the right amount of bacon. I will definitely be making this again.