CANADA GOOSE IN SWEET CHILI SAUCE
Wild Canada goose breast with cooked onions and garlic in a sweet chili sauce.
Provided by Daniel Seppala
Categories Meat and Poultry Recipes Game Meats Goose
Time 25m
Yield 4
Number Of Ingredients 6
Steps:
- Heat olive oil in a skillet over medium heat. Cook and stir onion and garlic in hot oil until fragrant, about 2 minutes.
- Season goose with salt and pepper; add to the hot oil. Cook goose breast slices in hot oil for 2 minutes, flip, and continue cooking until evenly browned, about 2 minutes more.
- Pour chili sauce over the goose; reduce heat to medium-low and cook at a simmer until the chili sauce thickens, about 3 minutes.
Nutrition Facts : Calories 199 calories, Carbohydrate 8.5 g, Cholesterol 18.5 mg, Fat 16.1 g, Fiber 0.8 g, Protein 5.9 g, SaturatedFat 2.8 g, Sodium 184.4 mg, Sugar 5.7 g
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Jannatul Ferdous Mariam
[email protected]I would definitely recommend this recipe.
Moriah Morrison
[email protected]This dish was easy to make and very tasty.
Niraj Mandal
[email protected]I followed the recipe exactly and the dish turned out great!
Liandrie Visser
[email protected]This dish was a bit too spicy for me, but my husband loved it.
tik tok don
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meal.
cdot earl
[email protected]This dish was easy to make and very tasty. The sauce was flavorful and the goose was cooked perfectly.
Arina Russu
[email protected]I followed the recipe exactly and the dish turned out great! The sauce was delicious and the goose was cooked to perfection.
D warrior
[email protected]This dish was a bit too spicy for me, but my husband loved it. The sauce was flavorful and the goose was cooked well.
SSG KiNG
[email protected]I've made this dish several times and it's always a crowd-pleaser. The sauce is delicious and the goose is always cooked to perfection.
dash lol
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was the perfect balance of sweet and spicy, and the goose was cooked perfectly.
Nyabanga Eva
[email protected]I made this dish last night and it was a hit! My family loved the sweet and spicy flavor of the sauce, and the goose was so tender and juicy. I will definitely be making this dish again.
Heather Brooks
[email protected]This dish was amazing! The sauce was sweet and spicy, and the goose was cooked to perfection. I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make meal.