CANDIED GINGER COOKIES
Even though I have several cookies that are traditional to make for Christmas, every year, I like to try a new cookie. You never know when you'll find a real winner. Last year I found this recipe -- and a winner it is! I had just gotten some fresh crystalized ginger and wanted to use it in an easy recipe. This cookie, which I found at Cooks.com. fits the bill perfectly. It has a hauntingly subtle flavor -- and when you get to a chunk of crystalized ginger, WOW! Deliious!
Provided by Lorraine of AZ
Categories Dessert
Time 30m
Yield 36 cookies
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F.
- Cream butter and sugar. Add egg and mix well. Combine flour, soda, cinnamon, cloves and salt, mixing to combine. Add to creamed ingredients and mix well. Chill.
- Roll into balls smaller than golf balls and flatten with the bottom of a glass dipped in sugar. These spread a little so don't crowd.
- Bake in preheated oven for 10 minutes.
- NOTE: These are very plain looking cookies. You may want to melt chocolate chips and drizzle over the cookies to "fancy them up" a bit.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #hand-formed-cookies #desserts #eggs-dairy #american #oven #easy #holiday-event #kid-friendly #vegetarian #cookies-and-brownies #dietary #gifts #christmas #oamc-freezer-make-ahead #equipment
You'll also love
Phurpu rn Rinjin
[email protected]These cookies are the perfect holiday treat! They're festive, delicious, and easy to make.
Chota Sarkar786
[email protected]I'm not sure if I did something wrong, but my cookies didn't spread out in the oven. They turned out more like thick bars than cookies.
Bigga Boy
[email protected]These cookies are a lot of work to make, but they're worth it. They're so delicious and unique.
Natasha Lily
[email protected]I followed the recipe exactly, but my cookies turned out dry and crumbly. I'm not sure what went wrong.
SyEd Roki Ahmed
[email protected]These cookies are a bit too spicy for my taste, but I can see how others might enjoy them.
Nadia Abdelrahman
[email protected]I'm not a big fan of ginger, but these cookies are surprisingly good. The sweetness of the cookie balances out the spiciness of the ginger perfectly.
Md rayham Islam
[email protected]I love the way these cookies look! They're so festive and perfect for the holidays.
Suarj Nepal
[email protected]These cookies are delicious! The candied ginger gives them a unique flavor that I really enjoy.
Mardi Littlewolfe
[email protected]I've made these cookies several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Ayyan Imran
[email protected]These cookies were a hit at my holiday party! They're the perfect balance of sweet and spicy, and the candied ginger adds a nice chewy texture.