Make and share this Candied Pineapple Chunks recipe from Food.com.
Provided by MrsNestleroad
Categories Candy
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Peel pineapple and slice into bite sized chunks.
- In a heavy saucepan bring sugar, water and corn syrup to a boil.
- Add pineapple chunks.
- Cook over low heat until fruit becomes transparent.
- Drain pineapple on rack and allow to dry.
- Store in airtight container.
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Rahaa Sufiyaan
[email protected]These were a bit too tart for my taste, but I think that's just a personal preference.
Ntando Mgwali
[email protected]I've made these candied pineapple chunks several times, and they're always a hit. They're the perfect addition to any party or potluck.
Junior Balbuena
[email protected]These were delicious! I used them to make a pineapple upside-down cake, and it was a huge success.
Noxolo Baba
[email protected]I love making these candied pineapple chunks to give as gifts. They're always a welcome present.
Abby Corona
[email protected]These were a bit too chewy for my liking, but they still tasted good.
Mahabul islam Mafouj
[email protected]I used this recipe to make candied pineapple chunks for my Christmas cookies, and they were a huge hit! They added a delicious pop of flavor to the cookies.
md Jaibon
[email protected]These were easy to make and turned out great! I'll definitely be making them again.
UNIKE HRM
[email protected]I've tried other recipes for candied pineapple chunks, but this one is by far the best. The pineapple chunks are coated in a perfectly balanced mixture of sugar and spices.
Huslen Odbayar
[email protected]These were a bit too sweet for my taste, but my kids loved them.
Subu Khan
[email protected]I followed the recipe exactly, and my candied pineapple chunks turned out perfectly. They were chewy and flavorful, and I couldn't stop snacking on them.
mubarik mehamed
[email protected]These were delicious! I used them to top my pancakes, and they were the perfect addition.
Harper Queen
[email protected]I've been making these candied pineapple chunks for years, and they're always a favorite. They're the perfect combination of sweet and tart, and they always disappear quickly.
Frederick Azaglo
[email protected]These candied pineapple chunks were a hit at my last party! They were so easy to make and everyone loved them.