CANDY CANE ICE CREAM
With two family milk cows, I've become known for making all kinds of ice cream. At Christmas, family and friends request this minty treat.-Sandra McKenzie, Braham, Minnesota
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 1 quart.
Number Of Ingredients 7
Steps:
- In a large heavy saucepan, heat milk to 175°; stir in honey and salt until combined. Whisk a small amount of the hot mixture into the eggs. Return all to the pan, whisking constantly. Cook and stir over low heat until mixture reaches at least 160° and coats the back of a metal spoon. , Remove from the heat. Cool quickly by placing pan in a bowl of ice water; stir for 2 minutes. Stir in whipping cream and extract. Press waxed paper onto surface of custard. Refrigerate for several hours or overnight., Fill cylinder of ice cream freezer two-thirds full; freeze according to the manufacturer's directions. Add candy the last 3 minutes of freezing. When ice cream is frozen, transfer to a freezer container; freeze for 2-4 hours before serving.
Nutrition Facts : Calories 334 calories, Fat 24g fat (15g saturated fat), Cholesterol 137mg cholesterol, Sodium 92mg sodium, Carbohydrate 26g carbohydrate (23g sugars, Fiber 0 fiber), Protein 4g protein.
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Ledua Wirinamalumu
[email protected]This ice cream is the perfect holiday dessert.
Brittany Bryant
[email protected]This ice cream is a great way to get kids excited about the holidays.
Achraf Hallal
[email protected]I'm so glad I found this recipe! It's the perfect way to use up leftover candy canes.
Joseph Daniel
[email protected]This ice cream is so festive and delicious! It's the perfect way to celebrate the holiday season.
Chand Ghallu
[email protected]I love this recipe! It's so easy to make and the ice cream always turns out perfect. I've made it several times already and it's always a hit.
Nonsencalik
[email protected]This ice cream was amazing! The perfect holiday treat. I will definitely be making this again next year.
Md Rayhan Islam
[email protected]This ice cream was just okay. It wasn't as creamy as I had hoped and the candy cane pieces were a bit too sweet for my taste.
amber schmidt
[email protected]I was disappointed with this recipe. The ice cream was too icy and the candy cane pieces were too hard. I would not recommend this recipe.
Maria Shehna
[email protected]This ice cream was easy to make and turned out delicious! I used a mix of red and white candy canes, which gave it a beautiful swirl. The ice cream was also very creamy and smooth.
Umar Sarfraz
[email protected]I'm not usually a big fan of candy cane flavored desserts, but this ice cream was surprisingly good! The candy cane pieces added a nice crunch and the ice cream itself was very creamy and flavorful.
Md Eliyas
[email protected]This ice cream was a hit at my holiday party! Everyone loved the unique flavor and the festive appearance. I will definitely be making this again.
Xasnoabuukat Saalin
[email protected]My family loved this recipe! The ice cream was smooth and creamy, and the candy cane pieces added a festive touch. I will definitely be making this again next year.