CAPITAL CHICKEN CASSEROLE
I prefer to use boneless, skinless chicken breasts.
Provided by Rose M. Helle
Categories Casseroles
Time 1h30m
Number Of Ingredients 14
Steps:
- 1. 1. In large frying pan, place butter and oil and heat to medium temperature until butter melts. Add chicken and cook, turning about 10 minutes until brown on all sides. Remove chicken and place in baking pan or casserole.
- 2. 2. In same frypan, saute mushrooms about 5 minutes until tender. Stir in flour. Add soup, wine and water; simmer stirring about 10 minutes or until sauce thickens. Stir in cream, salt, tarragon and pepper; pour over chicken.
- 3. 3. Bake uncovered in 350 degree oven for 60 minutes.
- 4. Mix in green onions and parsley. Bake about 5 more minutes or until fork can be inserted in chicken with ease.
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DopeTaurus64
[email protected]This casserole was delicious! I will definitely be making it again.
kiril iassen ivanov
[email protected]This casserole is a great way to use up leftover chicken. It's also a great dish to take to potlucks or parties.
Chibaba Adams
[email protected]I made this casserole for my picky kids, and they loved it! That's saying something.
Asavela Vimba
[email protected]I'm not a huge fan of casseroles, but this one is an exception. It's so creamy and flavorful, and the chicken is cooked perfectly.
AliOzka
[email protected]This casserole is perfect for a weeknight meal. It's quick and easy to make, and it's a great way to use up leftover chicken.
Patrick PHD
[email protected]I love that this recipe is so versatile. I've made it with different types of chicken, vegetables, and cheeses, and it's always delicious.
Charisse Parker
[email protected]I've made this casserole several times now, and it's always a crowd-pleaser.
Jaime Cobb
[email protected]I made this dish for a potluck, and it was gone in minutes.
Mehboob maher
[email protected]The chicken was tender and juicy, and the sauce was creamy and flavorful.
anthony roberts
[email protected]This casserole was an absolute hit! My family loved it, and it was so easy to make.