CAPPUCCINO CINNAMON ROLLS
Distinctive coffee flavor accents the filling of these ooey, gooey rolls. The glaze goes on while they are still warm-they won't last long!. -Sherri Cox, Lucasville, Ohio
Provided by Taste of Home
Time 1h10m
Yield 1 dozen.
Number Of Ingredients 19
Steps:
- In a large bowl, dissolve yeast in warm water. Add warm milk, buttermilk, sugar, butter, salt and 4 cups flour. Beat on medium speed until smooth. Stir in enough remaining flour to form a soft dough (dough will be sticky)., Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down; turn onto a floured surface. Roll into an 18x12-in. rectangle; brush with butter. Combine brown sugar, coffee granules and cinnamon; sprinkle over dough to within 1/2 in. of edges., Roll up jelly-roll style, starting with a long side; pinch seam to seal. Cut into 12 slices. Place rolls, cut side down, in a greased 13x9-in. baking pan. Cover and let rise until doubled, about 30 minutes., Preheat oven to 350°. Bake 22-28 minutes or until golden brown. Place pan on a wire rack. In a small bowl, beat icing ingredients until smooth. Spread over rolls. Serve warm.
Nutrition Facts : Calories 436 calories, Fat 9g fat (5g saturated fat), Cholesterol 22mg cholesterol, Sodium 328mg sodium, Carbohydrate 82g carbohydrate (38g sugars, Fiber 2g fiber), Protein 7g protein.
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Howard Holley
[email protected]These cappuccino cinnamon rolls were a waste of time. They were bland and tasteless. I would not recommend this recipe.
Neurological Static
[email protected]I followed the recipe exactly, but my cappuccino cinnamon rolls turned out dry and crumbly. I'm not sure what went wrong, but I was disappointed with the results.
NMH TV
[email protected]These cappuccino cinnamon rolls were a bit too sweet for my taste, but they were still good. The coffee flavor was nice, and the cream cheese frosting was delicious. I would probably make them again, but I would use less sugar in the filling.
Letting Eliphas
[email protected]I'm not a big fan of coffee, but these cappuccino cinnamon rolls were surprisingly good! The coffee flavor was subtle, and the cinnamon sugar filling was perfectly sweet. The rolls were also very soft and fluffy. I'd definitely make these again.
Nondon Das
[email protected]These cappuccino cinnamon rolls are the best! I love the coffee flavor, and the cream cheese frosting is to die for. I've made them several times now, and they're always a hit with my family and friends.
Queen Jijo
[email protected]I've made these cappuccino cinnamon rolls several times now, and they're always a hit! They're so easy to make and always turn out perfectly. The coffee flavor is subtle, and the cream cheese frosting is the perfect finishing touch. I highly recommen
Robert Callaway
[email protected]These cappuccino cinnamon rolls were a waste of time. They were bland and tasteless. I would not recommend this recipe.
Darrin Knebel
[email protected]I followed the recipe exactly, but my cappuccino cinnamon rolls turned out dry and crumbly. I'm not sure what went wrong, but I was disappointed with the results.
Masooma Adeel
[email protected]These cappuccino cinnamon rolls were a bit too sweet for my taste, but they were still good. The coffee flavor was subtle, and the cream cheese frosting was delicious. I would probably make them again, but I would use less sugar in the filling.
Amir Abro
[email protected]I made these cappuccino cinnamon rolls for my family, and they loved them! The rolls were soft and fluffy, and the coffee flavor was just right. The cream cheese frosting was also a big hit. I will definitely be making these again.
Busisiwe Zondi
[email protected]These cappuccino cinnamon rolls were delicious! The coffee flavor was perfect, and the cream cheese frosting was the perfect finishing touch. I will definitely be making these again.
Fantaw Fantaw
[email protected]I love cappuccino, so I was excited to try these cinnamon rolls. They did not disappoint! The coffee flavor was subtle but noticeable, and the cinnamon sugar filling was perfectly sweet. The rolls were also very soft and fluffy. I'll definitely be ma
Jas Bless
[email protected]These cappuccino cinnamon rolls were a great way to start my day! The coffee flavor was a nice pick-me-up, and the cinnamon sugar filling was perfectly sweet. The rolls were also very soft and fluffy. I'll definitely be making these again soon.
smoky joe
[email protected]These cinnamon rolls were a hit! They were so easy to make and turned out perfectly. The cappuccino flavor was a nice twist on the classic cinnamon roll, and the cream cheese frosting was the perfect finishing touch. I'll definitely be making these a
Okello Justine
[email protected]I'm not usually a fan of coffee-flavored desserts, but these cappuccino cinnamon rolls changed my mind! The coffee flavor was subtle and not overpowering, and it complemented the cinnamon perfectly. The rolls were also incredibly moist and fluffy, an
Verneshia Lyles
[email protected]These cappuccino cinnamon rolls were a delightful treat! The combination of coffee and cinnamon was perfectly balanced, and the rolls were soft and fluffy. I especially loved the cream cheese frosting, which added a touch of sweetness and tang. Overa