SMOKED SAUSAGE SKILLET CASSOULET
Make and share this Smoked Sausage Skillet Cassoulet recipe from Food.com.
Provided by MsSally
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In large heavy skillet, sauté thinly sliced onion and crushed garlic in oil over medium-high heat; stir in cored and chopped apple, rosemary, sage, tomatoes, northern beans, thawed lima beans, broth and tomato paste; stir to blend well.
- Add sausage; bring to a boil, cover, reduce heat; simmer for 20 to 30 minutes until thoroughly heated.
- Serve topped with croutons and chopped parsley.
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#60-minutes-or-less #time-to-make #course #preparation #main-dish #easy #one-dish-meal #3-steps-or-less
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Gabrielle Gonzalez
[email protected]I love the combination of flavors in this dish.
O.F ESATH
[email protected]This recipe is easy to follow and the results are delicious.
Lindokuhle Khathi
[email protected]I made this for a potluck and it was a huge success!
Randy Norman
[email protected]This dish is perfect for a cold winter night.
Andrew Grove
[email protected]I was looking for a new cassoulet recipe and this one did not disappoint.
Mbabazi Annet
[email protected]This recipe is a keeper! I will definitely be making it again.
Javaid 1
[email protected]I'm not a big fan of cassoulet, but this recipe changed my mind! It was so flavorful and hearty.
Ajgor Matubber
[email protected]This dish is a great way to use up leftover smoked sausage.
Media Zone
[email protected]I love this recipe! It's so versatile and I can use whatever vegetables I have on hand.
Manish Shrestha
[email protected]This smoked sausage skillet cassoulet was a hit with my family! The flavors were amazing and it was so easy to make.