CAPPUCCINO MOUSSE
Have a cup of cappuccino, creamy dessert mousse.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 6
Number Of Ingredients 6
Steps:
- In large bowl, beat milk, coffee, pudding mix (dry) and 2 tablespoons sugar with wire whisk about 2 minutes or until slightly thickened.
- In chilled large bowl, beat whipping cream and 1/4 cup sugar with electric mixer on high speed until stiff. Gently stir whipped cream into coffee mixture.
- Spoon into individual dessert dishes. Refrigerate about 15 minutes or until set.
Nutrition Facts : Calories 375, Carbohydrate 32 g, Cholesterol 90 mg, Fiber 0 g, Protein 3 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 290 mg
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Otim JOSHUA EMMANUEL
[email protected]I can't wait to make this mousse again. It's the perfect dessert for any occasion.
Mesfin Temesgen
[email protected]This mousse is the perfect dessert for a coffee lover. It's rich, creamy, and has a delicious coffee flavor.
That Crime
[email protected]I'm always looking for new and exciting desserts to make, and this cappuccino mousse definitely fits the bill. It's unique, delicious, and easy to make.
Caitlyn Hileman
[email protected]This mousse is a great way to use up leftover coffee. I always have a cup or two of coffee left over in the morning, and this is the perfect way to use it up.
Romaan Ud-Din
[email protected]I love how easy this recipe is to follow. I was able to make it in just a few minutes, and it turned out perfectly.
S M Miraj
[email protected]This mousse is the perfect balance of sweet and bitter. The coffee flavor is rich and bold, but it's not too strong.
Greb Greb
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of coffee. But I'm so glad I did! The mousse was delicious, and the coffee flavor was not overpowering.
Kenneth Criesforribs
[email protected]This mousse is so light and fluffy, it almost melts in your mouth. It's the perfect dessert for a special occasion.
Roberta
[email protected]I love the rich coffee flavor of this mousse. It's the perfect pick-me-up after a long day.
Susy Martinez
[email protected]I've made this mousse several times now, and it's always a winner. It's a great dessert for any occasion, and it's always a crowd-pleaser.
Viking Kid
[email protected]This recipe was easy to follow, and the mousse turned out perfectly. I served it with a dollop of whipped cream and a sprinkle of cocoa powder, and it was a hit with my guests.
Ishrat Arshad
[email protected]I'm not a big fan of coffee, but this mousse was surprisingly delicious. The sweetness of the mousse balanced out the bitterness of the coffee, and the texture was velvety smooth.
Prem Singh
[email protected]This cappuccino mousse was a delight! It was light and fluffy, with a rich coffee flavor. The whipped cream topping was the perfect finishing touch.