CARAMEL APPLE BARS I
Caramel and apples make for delicious bars. Pecans in place of the walnuts would work equally as well.
Provided by Rosina
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 48
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F. Grease a 15 x 10 x 1 inch pan.
- In a small pan over low heat, melt the butter or margarine. In large bowl, combine 2 cups flour, 2 cups quick cooking oats, brown sugar, baking soda, and melted butter or margarine. Mix until crumbly. Press half of mixture (about 2-1/2 cups) in the greased pan. Set aside the rest. Bake for 8 minutes.
- In a small pan over medium heat, combine caramel topping and 1/2 cup flour. Bring to a boil, stirring constantly. Still stirring constantly, boil for 2 or 3 minutes until slightly thickened. Spread apples and nuts onto the baked crust. Pour hot caramel mixture evenly over apples and nuts. Sprinkle reserved crumbly mixture evenly over the top.
- Return pan to oven. Bake 20-25 minutes or until golden brown. Cool completely in pan. Cut into bars. (Refrigeration makes cutting easier). Store tightly covered.
Nutrition Facts : Calories 141.5 calories, Carbohydrate 21.6 g, Cholesterol 12.8 mg, Fat 5.9 g, Fiber 0.8 g, Protein 1.5 g, SaturatedFat 3.2 g, Sodium 98.1 mg, Sugar 7.3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sonia Ror
[email protected]These bars are the perfect fall dessert! They're sweet, tart, and have the perfect amount of crunch.
Singh Harry
[email protected]I've never made caramel apple bars before, but these were so easy to follow and they turned out great! I'll definitely be making them again.
B COME TECH
[email protected]These bars are so good! I can't believe how easy they were to make.
Jd Zahid
[email protected]I love the combination of the sweet caramel and the tart apples in these bars. They're the perfect treat for a fall day.
Donise Cook
[email protected]These bars were so easy to make and they turned out so delicious! I will definitely be making them again.
Nouri Selloum
[email protected]I made these bars for a bake sale and they were a huge hit! Everyone loved them.
Annaka Satrom
[email protected]These bars were a bit too dry for my taste. I think I would add a little more butter or oil to the crust next time.
Saif Rimon
[email protected]Yum!
Notyourboy
[email protected]I followed the recipe exactly and the bars turned out great. The only thing I would change is to use a little less sugar in the caramel. It was a bit too sweet for my taste.
Sudesh Poudel
[email protected]These bars are amazing! The combination of the sweet caramel and the tart apples is perfect. I will definitely be making these again.
Guffy
[email protected]I've made these bars several times now and they're always a favorite. The caramel is rich and gooey, and the apples are perfectly tender. I love that they're not too sweet, so you can really taste the flavor of the apples.
Montaz Miha
[email protected]These caramel apple bars were a hit at my party! They were so easy to make and everyone loved them.