CARAMEL APPLE EMPANADAS

facebook share image   twitter share image   pinterest share image   E-Mail share image



CARAMEL APPLE EMPANADAS image

Categories     Bread     Fruit     Dessert     Bake     Kid-Friendly     Quick & Easy

Yield 12 Empanadas

Number Of Ingredients 9

12 Rhodes™ Dinner rolls, thawed to room temperature
10 caramels, cut into 6 pieces each
1/3 cup flour
2 cups peeled, chopped Granny Smith apples
1/4 cup chopped pecans
1/2 cup caramel ice cream topping
1/2 tablespoon lemon juice
melted butter
cinnamon/sugar or powdered sugar, if desired

Steps:

  • Spray counter lightly with non-stick cooking spray. Flatten each roll into a 4-5 inch circle. Cover with plastic wrap and let rest while preparing filling. In a medium bowl, combine caramels, flour, apples, pecans, ice cream topping and lemon juice. Remove wrap from dough and place 1-2 tablespoons of filling on each dough circle. Brush edges of dough with milk and fold in half. Seal edges with a fork. Place on a sprayed baking sheet and bake at 350°F 12-15 minutes. Remove from oven and cool slightly. Brush with melted butter and sprinkle with cinnamon/sugar or powdered sugar, if desired.

Leo Arce
[email protected]

These empanadas were easy to make and turned out great! The caramel apple filling was delicious and the crust was flaky and golden brown. I will definitely be making these again.


Goma Saran
[email protected]

I made these empanadas for my family and they loved them! The caramel apple filling was a perfect balance of sweet and tart, and the crust was crispy and flaky. I would definitely recommend this recipe.


Sidra Aslam
[email protected]

These empanadas were delicious! The caramel apple filling was gooey and flavorful, and the crust was flaky and golden brown. I would definitely recommend this recipe.


Kitani Murchison
[email protected]

The empanadas were a bit more work than I expected, but they were worth it. The caramel apple filling was delicious and the crust was flaky and golden brown. I would definitely make these again for a special occasion.


T. Sivanuyan
[email protected]

These empanadas were easy to make and turned out great! The caramel apple filling was delicious and the crust was flaky and golden brown. I will definitely be making these again.


Salman farshe
[email protected]

I made these empanadas for my family and they loved them! The caramel apple filling was a perfect balance of sweet and tart, and the crust was crispy and flaky. I would definitely recommend this recipe.


Cillian Fitzsimons
[email protected]

These empanadas were a hit! The caramel apple filling was delicious and the crust was flaky and golden brown. I will definitely be making these again.


Apostle 7th (254 Official)
[email protected]

The empanadas were easy to make and turned out delicious! The caramel apple filling was gooey and flavorful, and the crust was flaky and golden brown. I would definitely recommend this recipe.


John Qay
[email protected]

These empanadas were a bit more work than I expected, but they were worth it. The caramel apple filling was delicious and the crust was flaky and golden brown. I would definitely make these again for a special occasion.


Matty77 Pop11
[email protected]

I followed the recipe exactly and the empanadas turned out perfectly. The caramel apple filling was gooey and flavorful, and the crust was flaky and golden brown. I would definitely recommend this recipe.


Joliene Larkin
[email protected]

These empanadas were easy to make and turned out great! The caramel apple filling was delicious and the crust was flaky and golden brown. I will definitely be making these again.


Himal gaming
[email protected]

I made these empanadas for my family and they loved them! The caramel apple filling was a perfect balance of sweet and tart, and the crust was crispy and flaky. I would definitely recommend this recipe.


Asif iqbal Suzon
[email protected]

These caramel apple empanadas were a hit at my last party! The filling was gooey and flavorful, and the crust was flaky and golden brown. I'll definitely be making these again.