CARAMEL APPLE WALNUT PIE
Apples in a sweet, creamy base are topped with a walnut crumble and baked until apples are tender and topping is golden brown.
Provided by Eagle brand
Categories Trusted Brands: Recipes and Tips EAGLE BRAND®
Time 1h25m
Yield 8
Number Of Ingredients 10
Steps:
- Heat oven to 350 degrees F. Toss apple slices, 1/4 cup brown sugar and cinnamon in large bowl until evenly coated. Arrange apples in pie crust. Whisk sweetened condensed milk and melted butter in same bowl until smooth. Pour evenly over apples. Bake 30 minutes.
- Combine remaining 1/3 cup brown sugar and flour in medium bowl. Cut in 2 tablespoons cold butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in walnuts. Sprinkle evenly over pie.
- Bake an additional 35 to 40 minutes or until apples are tender and topping is golden brown. Cool completely on wire rack.
Nutrition Facts : Calories 576.8 calories, Carbohydrate 57 g, Cholesterol 40.4 mg, Fat 25.7 g, Fiber 2.4 g, Protein 5 g, SaturatedFat 10.5 g, Sodium 277.2 mg, Sugar 39.7 g
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Soreya Bahi
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of cinnamon and nutmeg to the fillin
Waqaas Ali
[email protected]I made this pie for a special occasion and it was a hit! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of brown sugar to the filli
Tony Peterson
[email protected]This pie was delicious! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of maple syrup to the filling for extra sweetness. Overall,
Afsa Khan
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of cinnamon and nu
Azeez Sukurat
[email protected]I'm not a huge fan of apple pie, but this recipe changed my mind! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of lemon juice to
elshekh pupg
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of cinnamon and nutmeg to the fillin
Mohsin Arain
[email protected]I made this pie for a special occasion and it was a hit! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of brown sugar to the filli
Ethan Lynch
[email protected]This pie was delicious! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of maple syrup to the filling for extra sweetness. Overall,
Pokemon Collect
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of cinnamon and nu
naveed kalwar
[email protected]I'm not a huge fan of apple pie, but this recipe changed my mind! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of lemon juice to
Cataleya Stephens
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of brown sugar to the filling for ex
Zeeshan Safdar
[email protected]I made this pie for a special occasion and it was a hit! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of maple syrup to the filli
Salma Salma hadai
[email protected]This pie was delicious! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of cinnamon and nutmeg to the filling for extra flavor. Over
Beth Walker
[email protected]This pie was a bit too sweet for my taste, but it was still good. The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of lemon juice to
Mo7med Ali saad
[email protected]I'm not a huge fan of apple pie, but this recipe changed my mind! The crust was flaky and the filling was sweet and gooey. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of brown sugar to
Shakir Swati
[email protected]This pie was easy to make and turned out great! The crust was flaky and the filling was sweet and gooey. I used a pre-made pie crust to save time and it worked well. I also added a bit of nutmeg to the filling for extra flavor. Overall, this pie was
Sina Tiavolo
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was perfect and the filling was delicious. I used a combination of Granny Smith and Honeycrisp apples and they worked well together. I also added a bit of maple syr
Voicer Romjan_15
[email protected]This pie was a hit! The crust was flaky and the filling was sweet and gooey. I used Granny Smith apples and they held their shape well. I also added a bit of cinnamon to the filling for extra flavor. Overall, this pie was a success and I would defini