CARAMEL BUTTER SAUCE
This is delicious over ice cream, fresh fruit, cake, and even apple crisp! Many thanks to the wonderful BakinBaby for help in making the instructions clearer and making for a better recipe!
Provided by breezermom
Categories Sauces
Time 25m
Yield 1 1/3 cups
Number Of Ingredients 6
Steps:
- Combine sugar, water, salt, and cream of tartar in a heavy duty 2 quart saucepan; cook over medium heat, stirring constantly, until the sugar dissolves.
- Cover and cook 2 to 3 minutes to wash down sugar crystals from the sides of the pan.
- Remove cover, and cook without stirring, to a soft crack stage.(270 degrees or just a bit more) Watch carefully for it to turn light amber. If it turns dark amber, it is burnt. Add the butter and whisk it in quickly.
- Remove from heat; add cream and whisk it inches.
- Serve warm over ice cream, fresh fruit, cake, or apple crisp.
Nutrition Facts : Calories 1541.8, Fat 91, SaturatedFat 57.4, Cholesterol 264.4, Sodium 253.3, Carbohydrate 189.3, Sugar 187.2, Protein 1.9
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Audra Dennis
[email protected]This sauce is too sweet for my taste. I think I'll try reducing the amount of sugar next time.
Rony Gob
[email protected]I'm not sure what I did wrong, but my sauce turned out too thick. I think I might have cooked it for too long.
godFather
[email protected]This sauce is a bit time-consuming to make, but it's definitely worth it. It's so rich and flavorful.
Javeed Ali
[email protected]I've tried many different caramel butter sauce recipes, but this one is my favorite. It's so easy to make and it always turns out perfectly.
Abrsh Mak
[email protected]This sauce is perfect for dipping fruit in. I especially like it with apples and bananas.
Billy Mix
[email protected]I'm not a huge fan of caramel, but this sauce is really good. It's not too sweet and it has a nice buttery flavor.
DH Oritto Islam Rabbi
[email protected]I made this sauce for my daughter's birthday party and it was a huge success. All the kids loved it.
Habib Sharif8963
[email protected]This sauce is so good, I could eat it with a spoon!
Sojib Sheak
[email protected]I've never made caramel butter sauce before, but this recipe made it so easy. I'm definitely going to make it again.
mr bon
[email protected]This sauce is amazing! I used it to make caramel apples and they were a huge hit at my party.
Albania Al
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It's so smooth and creamy.
Cletus Rooplal
[email protected]This sauce is a bit too sweet for my taste, but it's still very good. I think I'll try reducing the amount of sugar next time.
NURALOM ALOM
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The sauce turned out perfectly and it was so easy to make.
Simanto Sarker
[email protected]This caramel butter sauce is so versatile! I've used it on ice cream, pancakes, and even waffles. It's always a hit.
Aftab Nasir
[email protected]I made this sauce for my husband's birthday cake and it was a huge hit! He loved the sweet and buttery flavor.
Dileesha Dileesharavihara
[email protected]I've tried many caramel butter sauce recipes before, but this one is by far the best. The flavor is rich and decadent, and it's the perfect consistency for drizzling over desserts.
IamNotDucky BG
[email protected]This caramel butter sauce was incredibly easy to make and tasted divine! I served it over vanilla ice cream and it was the perfect dessert.