CARAMEL CAKE FROSTING / ICING
Make and share this Caramel Cake Frosting / Icing recipe from Food.com.
Provided by WJKing
Categories Dessert
Time 15m
Yield 2 layers
Number Of Ingredients 4
Steps:
- Cook sugar and butter for two minutes.
- Stir in 1/4 cup milk.
- Bring to a boil; cool.
- Stir in 10x (confectioner's) sugar, until thick enough to spread.
- Makes enough for 2 large cake layers.
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Obinna ben Mgbeokwii
[email protected]This frosting is a bit too sweet for my taste, but it's still very good. I would recommend using a little less sugar next time.
jani jutt
[email protected]I've made this frosting several times now and it's always a hit. It's so easy to make and it's always delicious.
Fazl Ullah
[email protected]This frosting is perfect for a special occasion cake. It's rich and decadent, and it looks absolutely stunning.
Mariam Ali
[email protected]I'm not sure what I did wrong, but my frosting turned out runny. I had to add a lot of powdered sugar to thicken it up.
Ray
[email protected]This frosting is amazing! It's so easy to make and it tastes like it came from a professional bakery.
nourhan kasper
[email protected]This frosting is a little too sweet for my taste, but it's still very good. I would recommend using a little less sugar next time.
BD SULTAN
[email protected]I'm not a big fan of caramel, but this frosting is an exception. It's so light and fluffy, and it has a subtle caramel flavor that I really enjoy.
Ms kanta Islam
[email protected]This frosting is so versatile. I've used it on cakes, cupcakes, and even cookies. It's always a hit!
Ivan Durdevic
[email protected]I love how this frosting is not too sweet. It's the perfect complement to a rich chocolate cake.
Julio Cisneros
[email protected]This frosting is a bit time-consuming to make, but it's worth the effort. It's so delicious and it really makes a cake special.
denrety DJ deno
[email protected]I followed the recipe exactly and my frosting turned out grainy. I'm not sure what I did wrong.
Khalidafghan0550 Khalidafghan
[email protected]This frosting is perfect for a special occasion cake. It's rich and decadent, and it looks absolutely stunning.
M.A. W
[email protected]I'm not a big fan of caramel, but I thought I'd give this frosting a try. I was pleasantly surprised! It's not too sweet and it has a really nice flavor.
DARIA
[email protected]This frosting is amazing! It's so easy to make and it tastes like it came from a professional bakery.
Nathnael Teketel
[email protected]This frosting was a little too sweet for my taste, but it was still very good. I would recommend using half the amount of sugar next time.
Adnaanibrahim Sahid
[email protected]I love this frosting! It's so rich and creamy, and it pairs perfectly with the moist cake.
SHEHRYAR ATIF
[email protected]This caramel cake frosting is the perfect balance of sweet and salty, and it's so easy to make. I used it on a chocolate cake, and it was a huge hit with my family.