The wheat germ makes getting these delicious bites a snap to get out of the pan. They're cute as can be and are always a favorite.-Barbara Nowakowski, North Tonawanda, New York
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 3 dozen.
Number Of Ingredients 8
Steps:
- Coat 36 miniature muffin cups with cooking spray; generously coat each with wheat germ. Set aside. , In large a bowl, beat cream cheese and sugar until smooth. Add cocoa; mix well. Beat in eggs and vanilla just until combined. Spoon 4 teaspoons into each muffin cup. , Bake at 350° for 13-16 minutes or until set. Cool in pans for 10 minutes before removing to wire racks. Cool for 30 minutes and refrigerate. (Cheesecake may sink in the center upon cooling.) , To serve, top each with a pecan half. Microwave caramel topping on high for 10 seconds or until soft. Spoon 1/4 teaspoon over each.
Nutrition Facts : Calories 147 calories, Fat 8g fat (3g saturated fat), Cholesterol 12mg cholesterol, Sodium 136mg sodium, Carbohydrate 15g carbohydrate, Fiber 1g fiber), Protein 5g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Big fans
[email protected]I love how versatile this recipe is. I've made it with different types of chocolate and caramel, and it's always delicious.
Sajaal Ameer
[email protected]These cheesecake bites are the perfect size for a party. They're small enough to be a single serving, but they're also rich enough to satisfy your sweet tooth.
MD razon Hossen
[email protected]I would recommend this recipe to anyone who loves cheesecake, chocolate, and caramel. It's a delicious and easy-to-make dessert that's perfect for any occasion.
Ntokozo Mthethwa
[email protected]I'm not sure if I would make this recipe again. It was a lot of work and the end result wasn't worth it.
Mr yasen Kan
[email protected]Overall, I thought this recipe was just okay. It wasn't bad, but it wasn't amazing either.
leen alsayed
[email protected]I thought the caramel sauce was a bit too thick. I would have preferred it to be thinner and more pourable.
Chad Millsapp
[email protected]I had trouble getting the cheesecake bites to set properly. I think I may have overmixed the batter.
Fahmi Muse
[email protected]These cheesecake bites were a bit too sweet for my taste. I think I would have enjoyed them more if they had been less sweet.
Afolabi Oluwafemi
[email protected]I would definitely recommend this recipe to anyone who loves cheesecake, chocolate, and caramel. It's a delicious and easy-to-make dessert that's perfect for any occasion.
kenzi ellithi
[email protected]These cheesecake bites are the perfect dessert to make ahead of time. They can be stored in the refrigerator for up to three days, or in the freezer for up to two months.
Adelaide Bill
[email protected]I love the combination of caramel and chocolate in these cheesecake bites. It's the perfect balance of sweet and salty.
Cameron Dubuc
[email protected]These cheesecake bites are the perfect size for a party. They're small enough to be a single serving, but they're also rich enough to satisfy your sweet tooth.
Leah Covington
[email protected]I was really impressed with how easy these cheesecake bites were to make. I'm not a very experienced baker, but I was able to follow the recipe easily.
Sharfaraz Sohag
[email protected]These cheesecake bites are so rich and decadent. They're the perfect treat to satisfy your sweet tooth.
SANA Ali
[email protected]I love how versatile this recipe is. I've made it with different types of chocolate and caramel, and it's always delicious.
Mason Baskin
[email protected]These cheesecake bites are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Tasin tasin
[email protected]I'm not a huge fan of cheesecake, but these bites were amazing! The caramel and chocolate flavors were perfect together.
Boby Ali
[email protected]These cheesecake bites were a hit at my party! They were so easy to make and everyone loved them.