CARAMEL SAUCE
Yes, it's true -- caramel sauce can be this easy.
Provided by Lorri
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Dessert Sauce Recipes
Time 3h
Yield 14
Number Of Ingredients 1
Steps:
- Fill a large saucepan with water and bring to a boil over medium heat. Place the can of milk, unopened, in the boiling water. Cover and let simmer 3 hours, topping off water as needed and turning the can every half hour to prevent scorching. Carefully open can and serve.
Nutrition Facts : Calories 89.9 calories, Carbohydrate 15.2 g, Cholesterol 9.5 mg, Fat 2.4 g, Protein 2.2 g, SaturatedFat 1.5 g, Sodium 35.6 mg, Sugar 15.2 g
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Iyke Alexander
[email protected]I had some trouble getting the caramel sauce to thicken. I ended up having to simmer it for a bit longer than the recipe called for.
Nimra Khawar
[email protected]This caramel sauce is a bit too sweet for my taste, but it's still very good. I think I'll try reducing the amount of sugar next time I make it.
Narkashi Beast17
[email protected]I followed the recipe exactly and my caramel sauce turned out perfectly. It was so easy to make and it tastes delicious. I can't wait to try it on different desserts.
Trust Lukutati
[email protected]I was a bit disappointed with this caramel sauce. It was too thin and it didn't have much flavor.
Wr Wahid
[email protected]I made this caramel sauce for my husband's birthday cake and it was a huge hit. He loved it so much that he asked me to make it again the next day.
Eyamin Chowdhury
[email protected]This is the best caramel sauce I've ever had. It's so smooth and creamy. I used it on my ice cream and it was perfect.
Prajwal Tamang
[email protected]I love this caramel sauce! It's so versatile and I can use it on so many different desserts. It's also really easy to make.
Manuel infante
[email protected]This caramel sauce is so easy to make and it tastes amazing. I've already used it on several desserts and it's always a hit.
Leyah Hinton
[email protected]I had some trouble getting the caramel sauce to thicken. I ended up having to simmer it for a bit longer than the recipe called for.
Orandy Phillimon
[email protected]This caramel sauce is a bit too sweet for my taste, but it's still very good. I think I'll try reducing the amount of sugar next time I make it.
Busi usai
[email protected]I followed the recipe exactly and my caramel sauce turned out perfectly. It was so easy to make and it tastes delicious. I can't wait to try it on different desserts.
Fire Stage
[email protected]This caramel sauce is amazing! It's so rich and flavorful. I used it on top of my apple pie and it was the perfect finishing touch.
Har Pal Geo
[email protected]I was a bit skeptical about making my own caramel sauce, but this recipe made it so easy. It turned out so good, too. I'll definitely be making it again.
Sabuz Hossen
[email protected]This recipe is a keeper. I've made it several times now and it always turns out perfect. It's so versatile, too. I've used it on ice cream, cakes, and even waffles.
Md Tofazzal
[email protected]I made this caramel sauce for my husband's birthday cake and it was a huge hit. He loved it!
Shamshad Baloch
[email protected]This is the best caramel sauce recipe I've ever tried! It's so easy to make and it tastes amazing. I used it on top of ice cream and it was perfect.