CARAMEL TASSIE COOKIES
these are grand..I use Mrs. Richardson's hot fugde..but a jar of your favorite will work just as well..we always serve these during buffets...it is just the bite of something sweet that we sometimes want at the end of any meal..
Provided by grandma2969
Categories Dessert
Time 23m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- cream together butter and powdered sugar -- add 2 tsps cornstarch.slowly add flour to make a dough.
- form dough into small balls and put in miniature muffin tins.
- press dough to form.
- bake at 8 minutes at 350*.the dough will puff up --
- press dough down -- let cool and remove from tin for filling.
- Use fudge topping.spoon a little of the topping into each cup --
- melt caramels with a little milk in microwave or in saucepan on low -- stir till smooth.
- spoon a little of caramel sauce on top of fudge filling.
- top off cups with a small amount of vanilla frosting --
- may add a small piece of cherry or pecan to top of frosting.
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Zain Saqi
[email protected]These cookies are amazing! The caramel filling is so rich and flavorful, and the shortbread crust is the perfect complement. I love the flavor combination of the caramel and the shortbread. I will definitely be making these cookies again.
Iboi Great
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste fresh.
Kamran Irshad
[email protected]These cookies are so delicious! I love the combination of the gooey caramel filling and the buttery shortbread crust. They're the perfect treat for any occasion.
Miraji Vuai
[email protected]I'm not much of a baker, but these cookies were so easy to make and they turned out perfect. The caramel filling is perfectly gooey and the shortbread crust is buttery and flaky. I love the flavor combination of the caramel and the shortbread. I will
Amelia Madar
[email protected]These cookies are to die for! The caramel filling is so rich and decadent, and the shortbread crust is the perfect complement. I love that they're so easy to make, too. I will definitely be making these again.
Gilbert Rono
[email protected]These cookies are amazing! The caramel filling is so rich and flavorful, and the shortbread crust is the perfect complement. I love the flavor combination of the caramel and the shortbread. I will definitely be making these cookies again.
Kumi Sha
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfect. I love that I can make them ahead of time and they still taste fresh.
Rebecca Means
[email protected]These cookies are so delicious! I love the combination of the gooey caramel filling and the buttery shortbread crust. They're the perfect treat for any occasion.
Umar Ayub Umari
[email protected]I'm not much of a baker, but these cookies were so easy to make and they turned out perfect. The caramel filling is perfectly gooey and the shortbread crust is buttery and flaky. I love the flavor combination of the caramel and the shortbread. I will
Nksj Naki
[email protected]These cookies are to die for! The caramel filling is so rich and decadent, and the shortbread crust is the perfect complement. I love that they're so easy to make, too. I will definitely be making these again.
GUYANA GUYANA
[email protected]I was looking for a new cookie recipe to try and I'm so glad I found this one. These cookies are so delicious! The caramel filling is perfectly gooey and the shortbread crust is buttery and flaky. I love the flavor combination of the caramel and the
Kim bassma Piona
[email protected]These cookies are amazing! The caramel filling is so rich and flavorful, and the shortbread crust is the perfect complement. I love that they're so easy to make, too. I will definitely be making these again.
Laciyah Cooper
[email protected]I've made these cookies several times now and they're always a hit. They're so easy to make and they always turn out perfect. The caramel filling is always gooey and the shortbread crust is always flaky. I love that I can make them ahead of time and
Rubab Abbas
[email protected]These cookies are so delicious! The caramel filling is perfectly gooey and the shortbread crust is buttery and flaky. I love the flavor combination of the caramel and the shortbread. I will definitely be making these cookies again.
Jeff Domenick
[email protected]I made these cookies for a party and they were a huge hit! Everyone loved them. The caramel filling is so rich and decadent, and the shortbread crust is the perfect complement. I will definitely be making these again.
Malik Zain
[email protected]These caramel tassie cookies are heavenly! The buttery shortbread crust and the sweet, gooey caramel filling are a perfect combination. I love that they're so easy to make, too. I'll definitely be making these again and again.