Enjoy this beer-onion burger featured with bacon, ground beef and lettuce - a cheesy dinner!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h10m
Yield 4
Number Of Ingredients 10
Steps:
- In 10-inch skillet, heat 1 tablespoon bacon drippings over medium-high heat. Add onions; cook about 15 minutes, stirring frequently, until softened.
- Reserve 1/2 cup of the beer. Stir remaining beer into onions. Heat to boiling; reduce heat to medium and simmer uncovered, stirring occasionally, until onions are golden and liquid has evaporated, about 30 minutes. Cool.
- Meanwhile, roughly chop 4 slices of the cooked bacon; set aside. Roughly chop half of the onion mixture; stir into chopped bacon.
- In medium bowl, stir chopped onion and bacon mixture into beef. Add salt and pepper. Shape beef mixture into 4 large patties, thinner at center and thicker at edges for even cooking.
- In 10-inch skillet, heat remaining bacon drippings over medium-high heat. Add patties; cook 8 minutes for medium-rare, 10 minutes for medium, 12 minutes for medium-well, turning once. After turning, add reserved 1/2 cup beer to burgers, then top burgers with cheese. Cover skillet to melt cheese.
- Place burgers on bun bottoms; top with lettuce leaves, tomato slices, and remaining caramelized onions. Cut remaining 4 slices bacon in half; crisscross 2 pieces on top of onions on each burger, and cover with tops of buns.
Nutrition Facts : Calories 620, Carbohydrate 30 g, Cholesterol 145 mg, Fiber 2 g, Protein 46 g, SaturatedFat 14 g, ServingSize 1 Burger, Sodium 1090 mg, Sugar 5 g, TransFat 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Tracy Angie
[email protected]I would definitely make these burgers again. They were a hit with my family and friends.
Luck Vibes
[email protected]These burgers were easy to make and they tasted amazing! The caramelized onions and bacon were a great combination, and the burgers were cooked perfectly.
Jsjdb Nfnff
[email protected]I followed the recipe exactly and the burgers turned out great! The caramelized onions were perfect and the bacon added a nice smoky flavor. The burgers were cooked to perfection and the buns were soft and fluffy.
Florence Mathebula
[email protected]These burgers were a bit dry, but the caramelized onions and bacon were delicious.
Random User
[email protected]The burgers were a bit too salty for my taste, but the caramelized onions and bacon were delicious.
Juliana Enitan
[email protected]These burgers were delicious and juicy. The caramelized onions and bacon were a great addition. I would definitely make these again.
Williams Mark
[email protected]I would definitely make these burgers again. They were a hit with my family and friends.
sallu sallu
[email protected]These burgers were easy to make and they tasted amazing! The caramelized onions and bacon were a great combination, and the burgers were cooked perfectly.
Lebogang Khumalo
[email protected]I followed the recipe exactly and the burgers turned out great! The caramelized onions were perfect and the bacon added a nice smoky flavor. The burgers were cooked to perfection and the buns were soft and fluffy.
legend Kkwriter's
[email protected]These burgers were a bit dry, but the caramelized onions and bacon were delicious.
Sakil Pk
[email protected]The caramelized onions were a bit too sweet for my taste, but the bacon was cooked perfectly and the burgers were juicy and flavorful.
Y. KH
[email protected]I would definitely recommend these burgers to anyone looking for a delicious and easy-to-make meal. They're perfect for a cookout or a casual dinner party.
Brunelle Kasongo
[email protected]These burgers were delicious! The caramelized onions were so flavorful and the bacon added a nice crunch. The burgers were cooked perfectly and the buns were soft and fluffy.
Jamila Akter
[email protected]I've made these burgers a few times now and they're always a crowd-pleaser. The caramelized onions and bacon are a great combination, and the burgers are always cooked to perfection.
Juan Peguero
[email protected]These caramelized beer onion and bacon burgers were a hit at my last cookout! The onions were perfectly caramelized and the bacon added a delicious smoky flavor. The burgers were juicy and flavorful, and the buns were soft and fluffy.