CARAMELIZED ONION PIZZA WITH GORGONZOLA, BACON AND ARUGULA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Caramelized Onion Pizza With Gorgonzola, Bacon and Arugula image

One of my new favorites is pizza topped with fresh arugula. My favorite is plain cheese pizza with arugula on top, but this is a VERY close second. A wonderful combination! NOTE: Bacon and Onions can be prepared ahead of time.

Provided by KelBel

Categories     Pork

Time 45m

Yield 6 serving(s)

Number Of Ingredients 10

4 slices bacon, chopped
2 teaspoons olive oil
12 cups onions, thinly sliced
2 teaspoons fresh rosemary, chopped & divided
1/2 teaspoon salt
1/4 teaspoon black pepper
1 (12 inch) Boboli pizza crusts
1/2 cup gorgonzola, crumbled
2 tablespoons walnuts, coarsely chopped
1 cup arugula, trimmed

Steps:

  • Cook bacon in a large nonstick skillet over medium heat until crisp. Remove bacon from pan, reserving 2 teaspoons drippings. Set bacon aside.
  • Add oil to bacon drippings in skillet over medium-high heat. Add onion, and sauté 5 minutes, stirring frequently.
  • Stir in 1 teaspoon rosemary, salt, and pepper. Continue cooking 15 to 20 minutes or until onion is a deep golden brown, stirring frequently.
  • Preheat oven to 400°.
  • Place pizza crust on 12-inch pizza pan. Top with onion. Add cheese and walnuts; bake 7-10 minutes or until cheese melts.
  • Remove from oven; top with 1 teaspoon rosemary, reserved bacon and arugula.

Nutrition Facts : Calories 273.6, Fat 13.4, SaturatedFat 4.8, Cholesterol 18.7, Sodium 487.3, Carbohydrate 33.3, Fiber 4.8, Sugar 13.9, Protein 7.6

Sally Sue
s-sue@yahoo.com

I can't wait to try this recipe! It looks so delicious.


Shimul Sweet
s-s58@hotmail.com

This pizza is amazing! The caramelized onions are so flavorful and the gorgonzola and bacon are the perfect toppings.


Dominica Udoh
d_u95@gmail.com

I'm not sure what went wrong, but my pizza turned out really dry. I think I might have overcooked the crust.


Debbie's Quilted Gifts
d14@gmail.com

This pizza is a bit pricey to make, but it's worth it for a special occasion.


Juanita Martinez
j_martinez@hotmail.com

I've never made caramelized onions before, but this recipe made it easy. They were so good on the pizza.


Lizeth Santos
lizeth_s100@hotmail.com

This pizza is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.


Ellena Svetlov
svetlov.ellena@yahoo.com

I'm not a huge fan of arugula, so I left it off my pizza. It was still delicious.


Hawa Nantambi
n@gmail.com

This pizza is a bit more time-consuming to make than some other pizzas, but it's worth it. The caramelized onions really make the dish.


Munna Kumar raj
raj@yahoo.com

I love the combination of caramelized onions and gorgonzola on this pizza. It's a really unique and delicious flavor combination.


Tony Calderwood
t@hotmail.com

This pizza is perfect for a party or a casual dinner. It's easy to make and it's always a hit.


Okwe Divine
okwe_d86@yahoo.com

I've made this pizza several times now and it's always a crowd-pleaser. Everyone loves the combination of flavors.


Md Golam Sarwer Emon
md.g@gmail.com

The caramelized onions were a bit too sweet for my taste, but the rest of the pizza was delicious.


HAMBOZO SHALABY
h_shalaby72@hotmail.com

This pizza was so easy to make and it turned out so well. I'm definitely going to be making this again.


Mh Mh
mh@yahoo.com

I'm not usually a fan of caramelized onions, but they were amazing on this pizza. The gorgonzola and bacon were also great additions.


Sulman Jutt
s-jutt48@yahoo.com

This caramelized onion pizza was a hit! The combination of flavors was perfect, and the crust was crispy and delicious. I'll definitely be making this again.