This easy carrot and coriander soup is lovely and creamy, with a bit of a twang. It's an ideal winter warmer or a spicy starter which delights the palate. Suitable for vegetarians.
Provided by Jon Barnes
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Carrot Soup Recipes
Time 1h
Yield 8
Number Of Ingredients 14
Steps:
- Heat the olive oil in a large pot over medium heat, and cook the onions, carrots, garlic, and chile pepper until tender. Mix in tomatoes, vegetable stock, 1/2 the cilantro, balsamic vinegar, sugar, brown sauce, and Worcestershire sauce. Season with salt and pepper. Bring to a boil. Reduce heat to low, and simmer 30 minutes.
- Transfer the soup in batches to a blender or food processor, and blend until smooth. Return to the pot, and continue cooking until heated through.
- Remove soup from heat, and mix in the cream. Finely chop the remaining cilantro, and mix into the soup to serve.
Nutrition Facts : Calories 220.3 calories, Carbohydrate 24.3 g, Cholesterol 40.8 mg, Fat 13.5 g, Fiber 5 g, Protein 4.2 g, SaturatedFat 7.2 g, Sodium 620.4 mg, Sugar 13.1 g
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Arsalan
[email protected]This soup is amazing! I love the combination of carrots and cilantro. It's a great soup for a cold day.
Kinsley Matimbire
[email protected]I've made this soup several times and it's always a crowd-pleaser. The soup is flavorful and satisfying, and it's a great way to use up leftover carrots.
Oliver Mitchell
[email protected]This soup was a disappointment. The flavors were too bland and the soup was too thin.
Munezero Andrew
[email protected]This soup is so easy to make and it's so delicious! I love the creamy texture and the flavorful broth.
Wilgens Milius
[email protected]This soup was a bit too spicy for my taste.
Andrew Diggs
[email protected]This soup is amazing! I love the combination of carrots and cilantro. It's a great soup for a cold day.
Sanya Vanya
[email protected]I've made this soup several times and it's always a crowd-pleaser. The soup is flavorful and satisfying, and it's a great way to use up leftover carrots.
Mohsin Qurban
[email protected]This soup was a disappointment. The flavors were too bland and the soup was too thin.
Shaheen Shaheen
[email protected]This soup is so easy to make and it's so delicious! I love the creamy texture and the flavorful broth.
finn hackwood
[email protected]I made this soup for dinner last night and it was a hit! My whole family loved it. The soup is creamy and flavorful, and the carrots and cilantro add a nice touch of sweetness and freshness.
Abdul qayyum M yousaf
[email protected]This soup was a bit bland.
Lynn Kynn
[email protected]This soup is really good! I love the combination of carrots and cilantro. It's a great soup for a cold day.
Rokeya Begum
[email protected]This soup is amazing! I've made it several times and it's always a hit. The flavors are so well-balanced and the soup is so creamy and satisfying. I highly recommend this recipe to anyone looking for a delicious and easy-to-make soup.