This recipe is from Cooking Light Cookbook 1994. I love any type of Waldorf salad! And, if it is lighter than normal, that is a plus. Only slightly tweaked, to give options. Photo from friend & member Lisa Nicometi Garrow. Prep time, does not include refrigerator time.
Provided by Sharon Colyer
Categories Other Salads
Time 40m
Number Of Ingredients 11
Steps:
- 1. Combine first 4 ingredients, in a medium bowl. Combine yogurt, mayonnaise, orange juice, and lemon rind; stir well. Pour over carrot mixture; toss gently. Cover, and chill at least 1 hour.
- 2. To serve, spoon mixture into a spinach-lined serving bowl, if desired. Makes 8 servings. Nutrition: One 1/2 cup serving with nonfat ingredients 59 cal, 0.2 g fat (0.1 g sat), 0 mg chol, 122 mg sod, 14.7 g carb, 2.5 g fiber, 1.0 g protein.
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Nana Kats
[email protected]This salad is a great way to use up leftover carrots, apples, and celery. It's also a healthy and delicious snack.
Hasan Kazi
[email protected]I love the addition of cranberries to this salad. They add a nice tartness and sweetness.
emayo karl
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Siam Islam
[email protected]I've made this salad several times, and it's always a hit with my family and friends. It's a great salad to serve at parties or potlucks.
sjsbs Nanej
[email protected]This salad is a great way to get your daily dose of fruits and vegetables. It's also a healthy and delicious snack.
Rehman Shabber
[email protected]I'm not a huge fan of Waldorf salad, but this recipe is really good. The apples and carrots are nice and crisp, and the walnuts add a nice crunch.
Maxamed Ibraahim
[email protected]This was my first time making Waldorf salad, and it turned out great! The dressing is so good, and the salad is so refreshing.
Momina zafar
[email protected]This salad is a great way to use up leftover carrots and apples. It's also a healthy and delicious snack.
Badshah Bhatti
[email protected]I've been making this salad for years, and it's always a hit. It's the perfect combination of sweet, tart, and crunchy.
Semoy Jeffery
[email protected]This salad is so easy to make, and it's always a crowd-pleaser. I highly recommend it!
Thando Handa
[email protected]I love the addition of walnuts to this salad. They add a nice crunch and flavor.
Winzy Colm
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your daily dose of fruits and vegetables.
Zafar Mehdi
[email protected]I'm not usually a fan of Waldorf salad, but this recipe changed my mind. It's so good!
Collins Billions
[email protected]This salad is a great way to use up leftover carrots and apples. It's also a healthy and delicious snack.
Celine lancea angel Morris
[email protected]I made this salad for a picnic, and it was a big hit. Everyone loved it!
Atif Choudhary
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet and tart.
Zoey Irvine
[email protected]I've made this salad several times, and it's always a hit. I like to add a little bit of celery for extra crunch.
Danish kashmiri Kashmiri
[email protected]This was my first time making Waldorf salad, and it turned out great! I followed the recipe exactly, and it was delicious.
Vallon Kudzai
[email protected]I love this salad! It's so easy to make and always a crowd-pleaser.
Mduruma Scott
[email protected]This salad was a hit at my last party! The combination of sweet apples, crunchy carrots, and walnuts was perfect, and the dressing was light and refreshing.