Categories Salad Onion Side Vegetarian Quick & Easy Avocado Carrot Healthy Vegan Cilantro Boil Gourmet Pescatarian Paleo Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes 4 side-dish servings
Number Of Ingredients 9
Steps:
- Halve carrots lengthwise, then cut diagonally into 2-inch pieces. Cook carrots in a 4- to 6-quart pot of boiling salted water until just tender, 5 to 6 minutes. Drain in a colander and transfer to a bowl of ice and cold water to stop cooking. Let stand 5 minutes, then drain again and pat dry.
- While carrots cool, stir together cilantro, onion, oil, lemon juice, garlic, salt, and pepper in a large bowl until combined.
- Quarter avocado lengthwise, then peel and pit. Cut into 1/2-inch pieces and add to dressing along with carrots. Toss to combine.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Neil Botes
[email protected]This salad looks delicious! I can't wait to try it.
Tianna Lutchmana
[email protected]I'm always looking for new salad recipes, and this one definitely fits the bill. It's unique, flavorful, and healthy.
Mary Ford
[email protected]This salad is a great way to get your kids to eat their vegetables. It's sweet, crunchy, and creamy, and it's always a hit.
zek hall
[email protected]I love this salad! It's so easy to make and it's always a hit at parties.
Hellen Khan
[email protected]This salad is a great way to use up leftover carrots and avocado. It's quick and easy to make, and it's always a crowd-pleaser.
Nurudeen Nasirudeen
[email protected]I'm not a huge fan of carrots, but I really enjoyed this salad. The avocado and dressing really balance out the flavor of the carrots.
Mohammad SH Shakib
[email protected]This salad is so refreshing and healthy. It's the perfect way to start your day.
Asanka Asanka
[email protected]This salad is delicious! I love the combination of carrots and avocado. It's a great way to get your daily dose of vegetables.
Rashid ali Alikhan
[email protected]I've made this salad several times and it's always a winner. It's the perfect balance of sweet, sour, and crunchy.
KIDSIT URIGA
[email protected]This salad is so easy to make and it's always a hit. I love the way the flavors all come together.
Aajay kumar
[email protected]I made this salad for my family last night and they all loved it! Even my picky kids ate it up. It's definitely a keeper.
Princess Victoria
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet carrots, creamy avocado, and tangy dressing. It's the perfect side dish for a summer barbecue.
mehdi chouari
[email protected]I'm always looking for new ways to use up leftover carrots, and this salad is perfect. It's quick and easy to make, and it's always a crowd-pleaser.
Chetachukwu Christian
[email protected]This carrot avocado salad was a hit at my last potluck! Everyone loved the unique flavor combination. I especially liked the addition of the walnuts, which added a nice crunch.