CARROT & CILANTRO SOUP
Categories Soup/Stew Vegetable Vegetarian Quick & Easy Dinner
Yield 4 1 1/2cup bowls
Number Of Ingredients 7
Steps:
- 1. in a large heavy bottomed pan over medium heat, heat 1 tablespoon olive oil. add onion, coriander, garlic and ginger. reduce heat to low and cook, covered, until onion is softened but not browned, about 5 minutes, stirring occassionally. add carrots. cook, covered, until softened, 15 - 20 minutes, stirring occasionally. 2. add vegetable stock to pot, bring stock to boil. transfer to blender, food processor, or hand held blender and blend until smooth. season with salt and pepper. 3. to serve, return soup to pot, stir in cilantro, and reheat on low. ladle soup into bowls and garnish with additional cilantro.
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Weam Birani
[email protected]This soup was a major disappointment. It was bland, watery, and had no flavor whatsoever.
Easton Leonard
[email protected]I followed the recipe exactly and my soup turned out too salty. I think I'll use less salt next time.
Enamul Hoque
[email protected]This soup is a bit bland for my taste. I would add more spices next time.
Curtis Travers
[email protected]I had some trouble finding fresh cilantro, so I used dried cilantro instead. It worked just fine.
Awais Akhlas
[email protected]This soup is a bit time-consuming to make, but it's worth it. The flavor is incredible.
Deepa Choytun Sonam
[email protected]I used vegetable broth instead of chicken broth and it turned out great. This soup is very versatile.
Nate Parnell
[email protected]I'm not a cilantro fan, so I omitted it from this recipe. The soup was still very flavorful.
Arpana Pandit
[email protected]I added a bit of cayenne pepper to this soup for a little extra kick. It was delicious!
Anthoyn Duc
[email protected]This soup is so creamy and smooth. It's the perfect comfort food for a cold day.
Lewis Weilenman
[email protected]I love the vibrant color of this soup. It's so inviting and makes me want to eat it right away.
Gaitri chatri Neharika
[email protected]This soup is a great way to use up leftover carrots. It's also a very affordable meal.
Francis Kaira
[email protected]I've made this soup several times now and it's always a crowd-pleaser. It's the perfect soup for a cold winter day.
Jose Ortiz
[email protected]This soup is so easy to make and it's absolutely delicious. I'll definitely be making it again.
Wanaa Wavna
[email protected]I'm not usually a fan of carrot soup, but this recipe changed my mind. It's so flavorful and satisfying.
Mo'Lissa “BIG MO'” Smokes
[email protected]This is the best carrot soup I've ever had. The cilantro adds a really nice touch.
Wizy Obimba
[email protected]I made this soup for a dinner party and it was a huge success. Everyone loved the unique flavor combination.
teahuyng Kim
[email protected]This carrot cilantro soup was a hit with my family! The flavors were perfectly balanced and the soup was so creamy and comforting.