CARROT GARDEN ICE CREAM DESSERT
When I was a kid, my mom made an ice cream dessert topped with gummy worms. I've riffed on it with carrots made out of frosting. -Karen Enns, Kamloops, British Columbia
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 12 servings
Number Of Ingredients 6
Steps:
- Finely crush half of the cookies; coarsely crush the remaining cookies., In a large bowl, beat ice cream, whipped topping and finely crushed cookies until blended. Spread into an 8-in. square dish; sprinkle with crushed cookies. Freeze until firm., Tint frosting orange; pipe carrot tops in rows over dessert. Cut green apple licorice into 1-in. pieces; separate strands, leaving one end intact. Place on carrots to form stems.
Nutrition Facts : Calories 414 calories, Fat 20g fat (10g saturated fat), Cholesterol 29mg cholesterol, Sodium 228mg sodium, Carbohydrate 56g carbohydrate (39g sugars, Fiber 2g fiber), Protein 3g protein.
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Keenan lee Jordaan
[email protected]Carrot ice cream? Seriously?
Ruwaan Jordaan
[email protected]This recipe sounds weird. I don't think I'll try it.
Asif G Asif G
[email protected]I'm not sure about this recipe. I've never had carrot ice cream before.
Angel Kalatox
[email protected]This is a great idea for a summer dessert.
Sukanya Lee
[email protected]This recipe looks delicious. I'm going to pin it for later.
Pompi Dey
[email protected]I can't wait to try this recipe!
Sajid tajwani
[email protected]I'm going to try making this ice cream with other vegetables, like zucchini or sweet potatoes.
Vuyani Xolile
[email protected]This ice cream is a great way to use up leftover carrots.
Shafiq Rajpoot
[email protected]I made this ice cream for a party and it was a huge success. Everyone loved it!
Arnalle Maharaj
[email protected]I didn't have any walnuts, so I used pecans instead. They worked just as well.
Md Takbir
[email protected]This ice cream is so easy to make. I just threw all the ingredients in my blender and it was done in a few minutes.
Florence Athieno
[email protected]I'm not a big fan of carrot cake, but this ice cream was surprisingly delicious. I'll definitely be making it again.
Andrea Guzman
[email protected]The kids loved this ice cream! They thought it was a fun and unique treat.
Crispin Altaha
[email protected]I love that this recipe uses fresh carrots. It really gives the ice cream a nice, natural flavor.
surya bahadur Tamang
[email protected]This is a great dessert for spring or summer. It's light and refreshing, and the colors are so pretty.
Benhur Wendi Eri
[email protected]I've never had anything like this before! The carrot flavor is subtle but definitely there, and the cream cheese and walnuts add a nice touch of richness and crunch.
Christopher Reed
[email protected]This carrot garden ice cream dessert was a huge hit at my last dinner party! Everyone raved about the unique flavor and beautiful presentation.