Be sure to squeeze all juice from the onion; this will prevent the patties from falling apart.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Yield Makes 16
Number Of Ingredients 10
Steps:
- Combine the carrot, celery, onion, bread crumbs, eggs, chervil, salt, and pepper in a medium bowl. Press about 1 1/2 tablespoons mixture between hands to form sixteen 2-inch patties, and place on a tray.
- Place a large nonstick skillet over medium-low heat. Coat with nonstick cooking spray. Place 8 patties in the skillet, and cook until golden brown, 3 to 4 minutes per side. Transfer to a serving platter. Repeat with remaining patties. Serve each with a dollop of drained yogurt.
Nutrition Facts : Calories 30 g, Cholesterol 27 g, Fat 1 g, Protein 2 g, Sodium 177 g
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Nicki minaj
[email protected]These carrot patties are delicious! They're a great way to use up leftover carrots and they're also a healthy and affordable meal.
Mdabusayed islam
[email protected]These patties are so easy to make and they're always a hit with my family and friends. I highly recommend them!
Emmanuel Iloegbunam
[email protected]These carrot patties are a great way to sneak some veggies into your kids' diet. They're also a great way to get them to try new foods.
Iceboy Isaac
[email protected]I love that these patties are baked instead of fried. It makes them a healthier option.
Lee Worboys
[email protected]These patties are so versatile. I've served them as a main course, a side dish, and even an appetizer. They're always a hit.
Muchai Timon
[email protected]I've made these patties several times now and they're always a crowd-pleaser. They're perfect for parties or potlucks.
Azra Abass
[email protected]These carrot patties are the perfect way to use up leftover carrots. They're also a great way to get your kids to eat more vegetables.
Johnny David
[email protected]I made these patties for lunch today and they were delicious! I love the combination of carrots, oats, and spices. They're also really healthy, which is a bonus.
Rhal Shada
[email protected]These carrot patties were a hit at my dinner party! They were so easy to make and packed with flavor. Even my picky eaters loved them!