CASSIS BONBON SANDWICH
Steps:
- Line a half sheet pan with a silicone baking mat.
- Bring the cassis puree to a boil in a pot, continuously stirring to prevent scorching. Combine 110 grams of the sugar with the pectin using a whisk, add to the fruit puree and boil for 2 to 3 minutes. Add the remaining 1000 grams sugar to the fruit puree in three or four batches, continually whisking. Then add the glucose syrup. Continue to cook, whisking, until a candy thermometer inserted in the mixture reaches 225 degrees F. Then whisk in the citric acid. Quickly pour the mixture onto the prepared sheet pan and cool the mixture completely in the refrigerator.
- Cut the fruit pate into 2-by-6-inch strips and sandwich between two chocolate bars to serve.
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Dakota Jr
[email protected]I can't wait to try this recipe! It looks heavenly.
Sardar Usama Daimaal
[email protected]I love the idea of using cassis in a dessert. It's such a unique flavor.
jorden pulliam
[email protected]This recipe seems a bit complicated, but I'm up for the challenge.
Jessy Lopez
[email protected]I'm not sure how to make macarons, but I'm sure I can find a recipe online.
twomanywalls
[email protected]I'm not a big fan of cassis, but I'm willing to try this recipe because it looks so good.
My Romana
[email protected]This recipe looks delicious, but I'm not sure if I have all of the ingredients. I'll have to check my pantry before I can make it.
Md Aklb
[email protected]I'm not sure if I can find cassis where I live, but I'm going to try to find a substitute.
Jeremiah Fox
[email protected]The pictures in the recipe are really helpful. They make it easy to see what the sandwiches should look like at each step.
Miriam Mreku
[email protected]I'm always looking for new and unique recipes, and this one definitely fits the bill. I can't wait to try it!
Afzal Gill
[email protected]These sandwiches are perfect for a light dessert or a special treat.
moni aktha
[email protected]I love that this recipe uses fresh cassis. It really makes a difference in the flavor.
Samsam Sam
[email protected]I made these sandwiches for a special occasion and they were a huge success. Everyone raved about them!
touhid Khan
[email protected]These sandwiches are a bit time-consuming to make, but they're definitely worth the effort.
Guftar Hussain
[email protected]The instructions were clear and easy to follow, even for a beginner like me. I had no trouble making these sandwiches.
Alfredo Bravo
[email protected]I'm not a huge fan of sweets, but these sandwiches were the perfect balance of sweet and tart. I could definitely eat them again and again.
Makyla
[email protected]These sandwiches were a hit at my last party! Everyone loved the unique flavor and the delicate texture.
Street Channel
[email protected]I've never tried cassis before, but I'm so glad I did in this recipe. It adds a unique and refreshing flavor to the sandwich.
Sohan Miya
[email protected]This cassis bonbon sandwich recipe was a delightful surprise! The combination of sweet, tangy, and nutty flavors is simply divine.