Make and share this Capers in Balsamic Vinegar recipe from Food.com.
Author: Latchy
Make and share this Swedish Fruit Soup recipe from Food.com.
Author: Maryland Jim
This is my version of Blueberry jam using Liquid pectin instead of powder pectin used in most jam recipes.
Author: rysharen
Make and share this " Yummy N' Easiest" Warm Blueberry Sauce recipe from Food.com.
Author: Mini Ravindran
The lingonberries that accompany so many Finnish dishes, especially pancakes, are difficult to find in this country, but cranberries make a fine substitute. Wash and drain the cranberries. Remove any soft...
Author: lazyme
I made this the first time when I hosted Thanksgiving at my home for my family (deviating from the "ordinary" cranberry sauce.) Since then I've been asked to make this relish for Christmas, Easter, and...
Author: Jessica JT
Bored of lettuce? Here's a colorful and health-charged meal from the Eat-Clean Diet Cookbook, which recommends serving it with albacore tuna and a pita wrap. It's great with Newman's Low Fat Sesame Ginger...
Author: FLKeysJen
Saskatoon Jam Prairie Fruit Growers Association - Experience the Taste of Manitoba Prairie Fruit Growers Association ©2009
Author: itsmeanny7
This recipe comes from the 1988 Southern Living Annual Cookbook. I have made it every year and it has always been well received. This is great on homemade biscuits!
Author: Maryland Jim
Adam says, "cranberry sauce is the unsung hero of Thanksgiving...it bridges the gap between all other foods" Here is the recipe he used to give out on the air every Thanksgiving. This differs from the...
Author: DitaVT
A tasty cranberry sauce that beats the heck out of the canned stuff, although you may miss that suction sound those jellied logs make as they leave the can. Cooking time includes 30 minutes cooking, 30...
Author: Mark H.
Make and share this Chilli Cranberry Jam recipe from Food.com.
Author: Jewelies
Make and share this Delicious Blueberry Muffins recipe from Food.com.
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